Tag: Stars

STARS AND FOOD – AQUARIUS – WEEK FROM 21 TO 27 JANUARY – Italian Cuisine

Fortuborn from the 21 January al 19 February

The chef recommends: Meanwhile, Best wishes to come to all #ACQUARIO. Simon opens like this: Imagine having a puzzle under your eyes. There are two priorities: having all the pieces at your disposal, but above all having a clear overview of the picture to be recomposed. He also says not to delay any more but to start the action mode, and this is also the highlight at the table, do not stop more in moments of indecision, you want to eat or drink something special, do it! After all, the Full Moon is there and affects everyone, pushes to do things more clearly and decisively. Even a vegetable considered trivial or simply not considered can reveal itself as an accomplice of an excellent dish as a whole.

Dish of the week: Spaghetti with lobster with cream of red turnips that can be an excellent variant to this recipe with in addition the cream made from steamed beets!

Magic fruit: Oranges and citrus fruit also excellent as a sweet after a meal!

STARS AND FOOD – CAPRICORN – WEEK FROM 14 TO 20 JANUARY – Italian Cuisine

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Fortuborn from the 22 December al 20 January

Vegetable Brings Fortune: Spinach with some solutions listed below and carrots for an excellent cream

The chef recommends: Simon says immediately that you could be back from some overload and that for this week it is important to listen to "ideas" (yours and others). My gastronomic idea goes in the direction of helping to dispel these overloads where there are potatoes and carrots, prepared in different ways, combined with perhaps fish or white meat. Only seasoned and in small quantities cheese and above all far from other foods such as fish or meat. Good broth and similar to be associated with various vegetables and simple soups like the dish of the week that I recommend you try!

Dish of the week: Spinach pie with vegetable stock or other types of flans are excellent if served in the same way!

Also listen to the direct and podcasts of the RADIO broadcast

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STARS AND FOOD – CAPRICORN – WEEK FROM 07 TO 13 JANUARY – Italian Cuisine

Fortuborn from the 22 December al 20 January

Special ingredient: Chickpea flour for farinata a night!

The chef recommends: Best wishes, best wishes and best wishes to those who have just celebrated and those who are waiting for their moment. Simon has no doubts and says decided to: It is imperative to look ahead, without wasting time on useless projects or collaborations. Forward all then looking for this week to play in turning any course into a refined dish, a small amount but a lot of awareness. Turn a bean soup into a royal timbale, a roast chicken into a queen salad or radicchio into crisp golden leaves!

Dish of the week: Breaded and fried radicchio and cheese rolls

Magic fruit: Mandarins also excellent for tasty ideas and peanuts

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