Tag: Delicious

Delicious cakes: many recipes to make today in company – Italian cuisine reinvented by Gordon Ramsay

Delicious cakes: many recipes to make today in company


What better than many delicious cakes to celebrate World Cake Day? Established in 2015, its aim is to convey the pleasure not only of eating sweets, but of preparing them with your own hands, also showing those who feel a big mess that bringing cakes and desserts to life is fun and relaxing. As well as obviously an effort that in the end is amply rewarded by the pleasure of dessert and sharing.

Look for your special assistant to help you prepare cakes, desserts and biscuits, because cooking together with those you love is always a good idea. Share with adults and children carefree moments of joy in the name of gluttony.

Below you will find our best, most colorful and flavourful cakes, test yourself and try them all.

Our delicious cakes

Vegan chocolate tart: the healthy and delicious recipe – Italian cuisine reinvented by Gordon Ramsay

Vegan chocolate tart: the healthy and delicious recipe


Today we give you the recipe for la vegan chocolate tart, because we are among those who firmly believe what they say, that nine out of ten people love chocolate. There are those who prefer it dark and those who prefer milk, but in terms of quality, the dark one has greater healthy properties; in fact it contains various minerals such as zinc, copper, potassium and magnesium. In addition to being a natural antidepressant, it protects the cardiovascular system, is a valid aid in neurodegenerative diseases and improves LDL cholesterol and triglyceride levels.

If you want a tasty snack, this chocolate tart is the perfect recipe to whet the palates of adults and children, also suitable for those intolerant to lactose or for those who follow a vegan diet.

Quick and easy to make, this vegan chocolate tart obviously has dark chocolate as its undisputed protagonist and with it a crumbly hazelnut pastry flavored with orange which, combined with the chocolate cream, creates a play of textures and aromas which is really difficult resist.

All you have to do is prepare it and enjoy all its goodness!

Vegan chocolate tart

Difficulty: easy
Time: 1h

Pappardelle with vegetarian white ragù, the delicious recipe – Italian cuisine reinvented by Gordon Ramsay

Pappardelle with vegetarian white ragù, the delicious recipe


As much as we love ragù, have you already tried it vegetarian white ragout based on legumes? Ragù is certainly among the pasta condiments most loved by Italians – and not only. The variations can be endless: from Bolognese ragù to fish ragù, up to vegetarian ragù.

Today we offer you the pappardelle with white lentil and mushroom ragout mixed, perfect to bring to the table perhaps next Sunday. The sauté is exactly the traditional one, but instead of meat we have chosen two super protein ingredients: lentils and mushrooms. We used Castelluccio lentils, small and tasty, because they do not require soaking and they cook in a short time. And as regards the mix of mushrooms, we relied on our trusted greengrocer so feel free to choose the ones you prefer.

Pappardelle are the ideal pasta format because they combine this rustic ragù perfectly. All you have to do is pamper yourself with this first course!

Pappardelle with vegetarian white ragù: the recipe

Difficulty: simple
Time: 1 hour

Proudly powered by WordPress

By continuing to use the site, you agree to the use of cookies. Click here to read more information about data collection for ads personalisation

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Read more about data collection for ads personalisation our in our Cookies Policy page

Close