Tag: August

STARS AND FOOD – WEEK FROM 03 TO 09 AUGUST – LEO – Italian Cuisine

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“Talking is a need. Listening is an art. " Goethe

lucky from 22 July to 23 August

Special ingredient: Fish to taste.
Vegetable brings luck: Onions and olives.
The chef recommends: For you, the table is always a good shelter from bad weather. A refuge in which to find a cheerful and peaceful condition of well-being. This week of past and future festivities is characterized by an unusual concern but it serves to balance moods and hormones that travel at supersonic speed. Food also affects hormones and moods and your ingredient of the week doubles: olives and onion. It may seem strange to you but the onion to eat raw has incredible properties! I also recommend consuming lots of fruit rich in water.
Dish of the week: Caprese salad with raw Tropea onion and green olives. Excellent to season and flavor with the magic turmeric powder.
Magic fruit: Watermelon and prickly pears.

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In bookstores my book: Cooking for the Stars – Navarra Editore

All signs here: www.starsandfood.it

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Sea and gin: what a good Trani in August! – Italian Cuisine

On August 5, appointment at 8.30 pm in il Vecchio and the Sea of Trani with the gastronomic review dedicated to the "Mediterranean Spirit" in an enchanting location between rocks and sea

Organized by Francesca de Leonardis and the guys from "The Old Man and the Sea", Sapori in Terrazza is the gastronomic event dedicated to the "Mediterranean Spirit" which will be held in Trani on August 5 at 8.30 pm at the Il Vecchio e il Mare restaurant. Guests will be asked to explore the scents and flavors of our sea, accompanied by the pleasure of discovering MuMa, the first Gin made in Puglia. MuMa was created with purified sea water and six botanicals typical of the Mediterranean to create something that was not there yet. Behind the Savino Muraglia project, the brothers Marinaro and Stefania Urso.
Sea water, the six essences and a secret ingredient make eight, eight like the sides of the perimeter of Castel del Monte, a symbol chosen for the octagonal label of the inimitable packaging of MuMa Gin.

A little spoiler on the menu? Here it is served! raw tagliatelle with oil and lemon, seafood with the presence of the oyster in combination with the Casal 75 drink, creation of the Antonio Divenuto bar tender; immediately after, oyster tasting with the MuMa cicchetto and finally, on the terrace, the pan prepared by the chef Tony Allegretti, based on shavings with the monkfish and cherry tomato in combination with the Mediterranean punch drink.
Reservations required: 3271713672, Ticket 30 euros.

STARS AND FOOD – WEEK FROM 27 TO 02 AUGUST – LION – Italian Cuisine

lucky from 23 July to 23 August

Special ingredient: Fresh basil and arugula. HERE you can find 10 delicious recipes to consume basil in different ways.

Good luck vegetables: Tomatoes. HERE you will find 10 amazing recipes for cooking tomatoes in different ways!

The chef recommends: Happy birthday LEONE not so much for the birthday but for the super period you are facing. Each First Quarter of the Moon has this spur and incentive nature, but much depends on the signs involved. In this case, we have the Sun in Leo, a sign of pride and personal dignity. Said as they would have said centuries ago, digest everything to the point that you could even eat stones. Astral moment favorable for you of Leo that you find yourself with the Sun in the sign and whatever you do you do it well, including eating and digesting. The ingredient of the week are tomatoes, small and large, especially the raw heart of ox to eat and the bunch ones for other uses and transformations.

Dish of the week: Tomato gazpacho with rocket. HERE you can find the recipe on how to prepare Gazpagcho!

Magic fruit: Watermelon and peaches. Baked chocolate peaches. HERE the recipe for stuffed peaches baked in the oven.

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On August 5, appointment at 8.30 pm in il Vecchio and the Sea of ​​Trani with the gastronomic review dedicated to the "Mediterranean Spirit" in an enchanting location between rocks and sea

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send by email

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On August 5, appointment at 8.30 pm in il Vecchio and the Sea of Trani with the gastronomic review dedicated to the "Mediterranean Spirit" in an enchanting location between rocks and sea