Tag: week

STARS AND FOOD – WEEK FROM 25 TO 01 DECEMBER – SAGITTARIUS – Italian Cuisine

lucky from 23 November to 21 December

Special ingredient: Buffalo mozzarella

Vegetable Porta Fortuna: Jerusalem artichokes

The chef recommends: Full speed ahead, like bulls head down. You are in very good shape and as they say, digest stones too. You can choose to match those around you, or grant them a pardon. All the mood you have will depend on you. Everything you do will be fine. The pizza will be the number one food, the mainstay that however will have to follow some rules. The seasoning must be simple and the quality of the ingredients superior. Full speed ahead for a good craft beer, protein and thirst-quenching.

Dish of the week: White pizza and Margherita, with type 0 flour, organic tomato and buffalo mozzarella and HERE you can find many delicious ideas to make at home!

Magic fruit: Citrus fruits and dates.

STARS AND FOOD – WEEK FROM 18 TO 24 NOVEMBER – SAGITTARIUS – Italian Cuisine

<! –

send by email

->

lucky from 23 November to 21 December

Special ingredient: Yogurt

Vegetable Porta Fortuna: Artichokes that in this recipe HERE are amazing!

The chef recommends: A positive period is coming and this storm will help you bring out the best smiles you are capable of. Begin to imagine a diet based on smiles, a full English breakfast that is closer to a meal than a fleeting binge of croissants and cappuccino! This is the most important meal for you this week, dedicate time to it for you and you need this starting energy. Don't miss citrus fruits, especially lemons, you need their scent, their vitamin content, their color.

Dish of the week: Autumn salad with artichokes, radicchio, walnuts, speck, fresh mozzarella and seasoned with an extra virgin olive oil and yogurt emulsion and HERE there are some ideas!

Magic fruit: Lemons and cakes, orange tarts, oranges and lemon cakes and here's HERE an easy recipe for a citrus tart!

<! – 4 images or slider < 460 -->

<! – / 4 images or slider < 460 -->

STARS AND FOOD – WEEK FROM 11 TO 17 NOVEMBER – SCORPIONE – Italian Cuisine

<! –

send by email

->

lucky from the 23 October to 22 November

Special ingredient: Pistachios

Vegetable Porta Fortuna: Turnip greens and HERE you can find lots of ideas to cook them in a thousand ways!

The chef recommends: New flavors and new combinations are by nature your bread for exploration. This week the first turnip tops appeared that traditionally should be combined with excellent durum wheat orecchiette. I propose you a dish that unites different traditions, marrying several important ingredients but that come close to the final intent to reinvent the tradition while respecting the recognizability of individual flavors. Slalom between distant but very close ingredients for combination and flavor.

Dish of the week: Pennette with pistachio pesto, turnip tops and pomegranate grains and HERE you can find an exquisite alternative!

Magic fruit: Pears cooked in wine and pistachios but are also good in chocolate and HERE you can find the inspiration for the recipe. Pomegranate juice

<! – 4 images or slider < 460 -->

<! – / 4 images or slider < 460 -->

<! – send by email ->

Share

<! – send by email ->

Share

<! –

send by email

->

<! –

send by email

->