Tag: cuisine

Stars And Food – Sagittarius – Week from November 26th to December 2nd – Italian Cuisine

Pinterest






Pinterest




<! –

send by email

->

Fortuborn from 23 November to 21 December

Special ingredient: Olives all types
Vegetable Brings Fortune: Eggplant
The chef recommends: Happy birthday, Sagittarius! A few days ago the Sun has entered the sign, ready to kick off a new one around a year. This tells Simon in his astral reading and also provides this other detail for a sign of fire like you: Sun, Jupiter and Mercury will join forces in a splendid conjunction hosted by your sign. Gastronomically speaking, it is a moment suitable for the type of cooking of the fried, those done well and with particular attention to the dishes from street food. There are several dishes that are appropriate to this moment, from the great classics such as panzerotti with olives all'ascolana that almost … I dare to put as a dish of the week!
167904 "src =" https://www.salepepe.it/files/2018/11/COVER_CUCINANDO-PER-LE-STELLE.jpg

Share



<! – 4 images or slider < 460 -->

<! – / 4 images or slider < 460 -->

Grandma's winter recipes – Italian Cuisine

Struccolo.


The dexterity, dedication and love are three of the thousand ingredients that every grandma puts into a recipe. And this is precisely what allows dishes to unleash that unmistakable aroma of well-being that is breathed every time the "mother" opens the oven, uncovers the pot or pulls out the cake from the canvas.

And then he will tell us to eat it all, that we must grow, even if we are now forty years old and we are destined to grow only in width. But it is beautiful and above all very good taste a dish prepared with taste and experience by those who love us. So we, for wanting a little good, why do not we prepare good and ancient winter recipes, best of the grandmothers of all Italy?

Struccolo.
Struccolo.

Here are Grandma's winter recipes

WE HAVE COOKED FOR YOU

Castagnaccio

WE HAVE COOKED FOR YOU

Struccolo

WE HAVE COOKED FOR YOU

WE HAVE COOKED FOR YOU

"Busecca crazy"

WE HAVE COOKED FOR YOU

Ossobuco and risotto, Milan's only dish

WE HAVE COOKED FOR YOU

Rustico leccese

WE HAVE COOKED FOR YOU

Sarde A Beccafico

WE HAVE COOKED FOR YOU

Neapolitan Sfogliatelle

WE HAVE COOKED FOR YOU

Calzone with chard

WE HAVE COOKED FOR YOU

Lentil soup

WE HAVE COOKED FOR YOU

Escarole's Pizza

10 easy desserts with dried fruit – Italian Cuisine

Pinterest






Pinterest




<! –

send by email

->

There dried fruit is a great protagonist of the Christmas period, but today we can have it on the table all year. Excellent to consume a end of the meal or how snack, is rich in Omega 3 and good fats. Not only that, it can become a fundamental ingredient of many desserts easy to prepare. walnuts, hazelnuts, almonds, pistachios, peanuts … each fruit has an intense and particular flavor that gives the dessert an incredible taste.

Prepare a easy dessert with dried fruit together with Sale & Pepe, here is a selection of 10 really delicious recipes. Test for example the presnitz, a typical sweet Trieste based on puff pastry rolled with stuffed with walnuts, almonds, pine nuts, figs and much more, or the Camilla cake with carrots and almonds, also perfect for children's breakfast. If you love sweets, you can cook with dried fruit almond paste cookies and i corn and hazelnut cookies. Discover all the easy dessert recipes with dried fruit.










.

Proudly powered by WordPress

By continuing to use the site, you agree to the use of cookies. Click here to read more information about data collection for ads personalisation

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Read more about data collection for ads personalisation our in our Cookies Policy page

Close