Tag: mania

mania | The Italian kitchen – Italian Cuisine

Chocolate-mania? Here is some news for lovers of one of the most loved ingredients. So much so that the Armani Bamboo bar in Milan dedicates a chocolate snack to him and it is the new formula for a pleasant break, on the seventh floor of the Armani Hotel Milan. For three days a week, on Tuesdays, Wednesdays and Thursdays, from 3.00 pm to 5.00 pm, the restaurant’s menu leaves room for three different types of hot chocolate in a cup combined with four mini desserts. Guests will be able to choose from a range of chocolates in the cup with different aromas, from the strongest to the most delicate, for a sensorial journey to discover the flavors of the producing countries. But chocolate also entices the world of mixing: here comes beer, rum and the liqueur that makes chocolate its essence.

The chocolate snack at the Armani Hotel in Milan

And again, for the more goumand, the grater to obtain flakes and curls without the need to temper, the Bonet from Piedmont which is made chocolate according to the creativity of Chiambretto, an ancient Turin pastry shop. But beer and rum also discover the intense notes of cocoa beans and Villa d’Este on Lake Como inaugurates the Chocolate Room, a chocolate room available to guests of the famous hotel on Lake Como where they can taste, starting from December 1st, a tea or coffee accompanied by sweet creations of haute patisserie and chocolate in particular. The Christmas Tree of Anantara Palazzo Naiadi Rome Hotel, which will set up a chocolate Christmas treewho will meet daily for a sweet snack with hot chocolate.

Gelato mania delivery – Italian cuisine – Italian Cuisine

Orphans of a homemade ice cream cone? The trays arrive at home and bring a summer wind to Milan, Rome, Turin …

Spring time for ice cream! Thanks to the high temperatures, the beautiful days of the season that has just begun and the desire for something capable of raising morale even while staying at home, ice cream is one of the main trends of home consumption during the lockdown. Among the most ice cream cities in Milan and Rome at home, in front of Florence, Cagliari and Bergamo. In terms of flavors, according to Deliveroo, the creams beat the fruit: hazelnut and pistachio are the national favorites. In Milan passion stracciatella while in Rome the zabaglione is popular.

Second Deliveroo, the leading platform in online food delivery, present in Italy in 175 cities, during the last month, which for us Italians coincided with the lockdown, emerges the rise of ice cream which, thanks to the arrival of spring and days of sunshine and the desire for gratification greatly felt by all in the past month has grown exponentially, recording + 58% in order numbers.
Confirmation Just Eat, the leading app to order lunch and dinner at home throughout Italy and worldwide, which creates a focus of the annual Observatory on the home food market, to analyze the consumption of food delivery between March and April 2020. Pizza is confirmed on the their platform always in first place as the most ordered dish, followed by the hamburger, sushi, chicken and Italian cuisine, especially as an alternative to cooking at home in these days of isolation. An absolute new entry is instead ice cream which ranks fifth among the most ordered kitchens in the last three weeks, unlike the trends of the "most standard" periods when it skims, but does not fall, in the top 10.

Here is the gallery of ice cream parlors in delivery

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Cacio e pepe mania, all the recipes – Italian Cuisine

Risottos, vegetables, omelettes and dumplings. Having fun with cheese and pepper is very easy (and delicious)

The purists of cheese and pepper only accept it the very Roman version that makes every tonnarello unforgettable. But eating and eating this tasty dish, we couldn't help but wonder if it was the only way to enjoy the magical and creamy combination of these ingredients. The answer is that it is without doubt the best way to do it, but not the only one. In fact, like all great dishes, it can be a source of inspiration for other tasty preparations. Here are our alternative ideas of risotto, vegetables, omelettes and dumplings!

Yes to risotto

If you love the intense taste of classic cheese and pepper, you can also opt for the risotto version. To avoid the flavor of the cheese covering all the flavors, however, prepare a classic risotto with onion, broth and a bit of Parmesan. Only when it reaches the creaming do you also incorporate the grated cheese and complete with plenty of ground black pepper.

With vegetables

The most classic of pinzimoni can turn into a high-taste appetizer thanks to a sauce prepared by gently melting the cheese with a little milk and enriched, once lukewarm, with plenty of ground pepper.

Gordon Ramsay Recipes