Tag: Risotto

Lemon risotto with shrimp and asparagus: The sea on your plate – Italian cuisine reinvented by Gordon Ramsay

If you are tired of the usual risottos, this is the recipe for you. Fresh and refined, this variation of risotto will take you straight to a sunny day on the Italian coast. The Lemon risotto with shrimp and asparagus it is a dish that unites delicate flavors and Mediterranean aromas, perfect for an elegant dinner or light lunch. In this recipe, we will guide you step by step in preparing this delicious risotto, which will bring joy to your guests and make you feel like you are on holiday.

Recipe Risotto with turmeric, fried artichokes and robiola – Italian cuisine reinvented by Gordon Ramsay

Step 1

Peel the turmeric (wear gloves so as not to stain your hands: its color is very intense). Cut it into small pieces.

Step 2

Brown it in a pan with a drizzle of oil and 1 small chopped shallot. Wet with 1 glass of water and let the turmeric cook for about 10 minutes, until it has softened and the water has evaporated.

Step 3

Toast the rice in the pan, add a splash of white wine.

Step 4

Add salt and cook the rice by adding boiling water a little at a time, as in a classic risotto.

Step 5

Clean the artichokes and cut them into thin slices. Lightly flour them then fry them in a small saucepan with 3 cm of seed oil, a few at a time, for a few seconds. Drain them on kitchen paper and keep them warm.

Step 6

Serve the risotto completing it with the robiola (you can stir it in or serve it on top) and the fried artichokes.

Recipe: Sara Foschini, Photo: Riccardo Lettieri, Styling: Beatrice Prada

Courgette, saffron and mint risotto – Italian cuisine reinvented by Gordon Ramsay

The combination of rice and courgettes lends itself to a thousand interpretations (there is even risotto with courgettes) but one of those with the most particular and unmistakable aroma is undoubtedly the courgette, saffron and mint risotto. Light and tasty, it is a traditional risotto but also experimental at the same time.

How to make saffron and mint courgette risotto

The preparation does not differ much from those of normal risottos, assembling the ingredients will be quite simple. So let’s see how to put a delicious dish on the table courgette, saffron and mint risotto.