Tag: work

Return to post lockdown work: here's how to deal with it – Italian Cuisine


In this period many people feel weak, agitated and in a bad mood. Here are some useful remedies that facilitate the recovery of old rhythms and help to find the sprint to face daily routine with greater impetus

After the end of the lockdown the vast majority of Italians returned to work. The transition from more relaxed home rhythms to those of the new routine could favor the appearance of small aches and discomforts such as tiredness, bad mood, agitation, lack of concentration. "Returning to work after a long stop and resuming the old rhythms of everyday life can cause little inconvenience especially during the first few weeks," confirms the nutritionist Nicoletta Bocchino. «The fault lies with the so-called" return stress ". It is a disorder very similar to that which can appear after the summer holidays and which makes the resumption of daily activities more tiring. The lockdown period, in many cases, has in fact offset the rhythms of sleep and wakefulness. As a consequence, adapting to times and habits other than those that have followed for almost two months can be difficult . To limit the hassles it is useful to devote yourself to relaxing activities in your free time. «A walk in the sun immersed in nature, for example, promotes the release of endorphins which help to release tensions. In addition, it is an excellent way to stimulate the production of serotonin, the good mood hormone and melatonin, the sleep hormone that allows you to have a regular and quality rest ". To counteract the inconvenience, it is also useful to pay attention to what you choose to bring to the table. "Very thoughtful and seasoned foods risk overworking the body which is already particularly burdened by the sedentary lifestyle and often excessively unbalanced diet of the quarantine," says the expert, who explains how to deal with the stress of returning to work by choosing the right foods .

To combat moodiness in the morning

In order to face the working routine with more impetus, it is important to ensure the necessary energies since waking up. Yes, then to a breakfast rich in nutrients that give energy and vitality. «To support the tone you can choose foods such as yogurt or milk. They bring tryptophan, the precursor of serotonin, the hormone of good mood. The ideal is to combine them with whole grains such as barley, rye, oats which ensure complex carbohydrates and fibers that give energy and satiety for a longer period. Green light also to nuts such as walnuts, almonds and fresh seasonal fruit. Strawberries and cherries, for example, ensure minerals against fatigue and anti-stress. Among these, magnesium stands out, which acts on muscles and nerves, put to the test by excess cortisol ", explains nutritionist Nicoletta Bocchino.

To regain concentration during the morning

If returning to work makes you feel dazed and with dead batteries, during the morning to recharge your energy, focus on a snack based on foods that encourage motivation. «Banana for example is rich in tyrosine, an amino acid that stimulates the production of dopamine, a hormone that helps you feel more satisfied and concentrated. In addition, this fruit ensures tryptophan and B vitamins, which are precious for the mood ", advises nutritionist Nicoletta Bocchino. To feel more snappy, alternatively a square of dark chocolate at least 70% is also good combined with a sugar-free coffee. "Cocoa theobromine and caffeine have a super activating effect for the mind."

Return to post-lockdow work stress
Return to post-lockdown work.

To avoid sleepiness after lunch

During the midday meal you should avoid eating too stuffed foods such as sandwiches, pizzas, focaccias. "Excessive consumption of fats and sugars slows down digestion and facilitates post-meal sleepiness," says the expert. To feel snappy and full of energy even in the second part of the day, the advice the nutritionist suggests "is to opt for a nice portion of seasonal vegetables such as a mixed salad topped with a spoonful of extra virgin olive oil to combine with a protein source such as salmon, mackerel, ricotta or lean meat, accompanied by a wholemeal sandwich. Combining the fibers that are able to give satiety to proteins, essential fatty acids and complex carbohydrates allows you to stay away not only from hunger attacks, but also from energy losses that favor sluggishness and sleepiness after a meal .

To relieve fatigue in the afternoon

To counteract the drops in energy in the afternoon, yes to a snack based on nuts or oilseeds. "Pumpkin seeds for example are a concentrate of good fats that promote proper brain function and minerals that counteract fatigue and help you feel more sprint."

To release stress and tension at the end of the day

To relax the nerves and promote night rest, yes to a dinner with seasonal vegetables, cooked or raw, complex carbohydrates such as a portion of whole wheat pasta, combined with vegetable proteins from legumes. "The B vitamins, complex carbohydrates and tryptophan, promote the production of melatonin, the sleep hormone, which facilitates relaxation of the mind and body and ensures quality rest," says nutritionist Nicoletta Bocchino.

In the gallery, discover the foods to be included in the daily menus to combat the stress of returning

Bread that becomes a work of art – Italian Cuisine

Bread that becomes a work of art


A photographer from Stockholm came up with the idea of ​​carving dough into loaves and creating designs. An artistic message that wants to focus on the importance of good food

Take one loaf rustic, round and beautiful large: now turn it into a canvas to paint on! It is the idea that came to Linda Ring, a photographer from Stockholm who, with a creative mind always looking for new stimuli, began to draw on the surface of the bread. Her creations, published on Instagram, have made the rounds of social networks and have provided her with some professional collaborations.

Bread becomes a work of art

The drawings are made by engraving the pasta of the bread before cooking, sometimes directly, sometimes following a sketch drawn first on a sheet. L'engraving the most classic one we are used to seeing is the cross-shaped one, which in addition to being the sign of the blessing of bread, is a way to give the dough a way to expand in cooking, choosing the direction in which it will do so.

The engravings by Linda Ring instead transform the bread in works of art they depict portraits and natural subjects. Linda is a creative, but her inspiration also comes from previous work in an auction house and the natural landscapes in which she grew up, those of the Stockholm archipelago.

A nice bread, but also good

Linda is not only attentive to the aesthetic aspect of bread, but also to quality of the food. It is she herself who prepares the loaves with flour from a small mill of Stockholm, always experimenting with different types, and with natural yeast. In fact, his message is not only artistic, but concerns the importance of making good bread, starting from the way in which the wheat is grown, and then taking all the time necessary for the leavening and cooking. Our impression is that his shots seem to tell us: "Take life slowly, choose carefully what you eat, surrounded by simple things, nature and affections".

Linda does not sell bread because, she explains, she is not a baker and cannot produce large quantities of bread, but she likes to prepare it for share it with the family or to wear like gift to friends. And doesn't a hot, fragrant and designed loaf seem the simplest and most beautiful gift in the world?

What breakfast to have before going to work? – Italian Cuisine

What breakfast to have before going to work?


What foods to eat for a breakfast suited to the work being done? Here's what to do to start the day with the right energy and avoid making mistakes

Having breakfast in the morning is essential to keep fit and healthy. In fact, the first meal of the day works a bit as if it were a "timer" for our body. What you eat as soon as you wake up, in addition to recovering energy after rest, helps to regulate the internal clock and to encourage the regularity of the other meals of the day. Translated it means less sudden hunger attacks during the morning and less risks of gaining weight and consequently of going to diseases related to overeating such as cardiovascular, diabetes and many other ailments. «The first rule to follow in order not to make mistakes is to calibrate the menu of the first meal of the day according to the type of activity that takes place, explains the nutritionist Nicoletta Bocchino, which here suggests what breakfast is suitable for the job.

If you work in the office

Who does a sedentary job needs a breakfast that can provide the right sprint in the morning to face the day's commitments, but without exaggerating with sugars and calories. "The menus that favor concentration and help sustain mental performance should be preferred". So yes to a good protein source and good high-fat foods. "In addition to promoting satiety, they facilitate the proper functioning of the brain." A few examples? Milk and yogurt are a good protein source. Oil seeds and nuts are particularly rich in good fats such as omega 3, omega 6 and omega 9. Good fats also have another advantage. They help keep the tone high. "They are involved in the production of serotonin, the hormone that regulates mood." The ideal is to combine them with whole grains such as oat flakes. "They provide complex carbohydrates, fiber and B vitamins useful for deriving energy and fighting fatigue that can occur during the morning."

If you work from home

For those who have a sedentary lifestyle during the day, the ideal breakfast must be light and at the same time super satiating. The risk of giving in to hunger attacks by having the pantry and the fridge always available in these cases is very high. "To stay away from the sgarri, yes, to a green tea breakfast that helps drain excess liquids, a few whole grains, a protein source, for example, eggs or dried fruit (nuts, almonds, etc.) . The combination of the three sources of calibrated nutrients without excess carbohydrates ensures slow release energy. In addition it provides fibers that prolong the sense of satiety. They modulate the release of the hormone insulin and help keep hunger attacks away, "explains nutritionist Nicoletta Bocchino.

If you do manual labor

Those who work and do dynamic activities during the day need a lot of energy. The ideal is to focus on a mainly protein breakfast, but with a higher amount of carbohydrates. "Protein helps to curb appetite and prolong the feeling of satiety during the morning. They are also complete with essential amino acids essential for the health and proper functioning of the muscles . What to eat? "Yes to a glass of milk, two eggs or a slice of smoked salmon accompanied by a slice of rye bread and a seasonal fruit," suggests the expert.

In the gallery find out what are the mistakes to avoid at breakfast

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