Tag: vegetarian

Two chocolate mousse recipe with dried oranges – Italian cuisine reinvented by Gordon Ramsay

There mousse it is a classic spoon dessert with a light, creamy and frothy consistency. In this recipe we offer you one Two chocolate mousse with dried oranges for a delicious and elegant dessert.

To prepare it we melted the dark chocolate and the White chocolate in the microwave and added them, separately, to the yolks and to whipped egg whites, then we let it rest in the refrigerator for a couple of hours. Once the time had passed, we poured the two mixtures into serving glasses and completed with chocolate curls, cocoa and oven-dried orange slices to add different textures to the preparation.

Also discover these recipes: Dark mousse with madeleines, Orange mascarpone mousse, Coffee scented chocolate mousse.

Vegetarian meatballs and meatless meatloaves: 15 recipes – Italian cuisine reinvented by Gordon Ramsay

Vegetarian meatballs And Meatless meatloavesbut with legumes and vegetables? It can be done! Quick and easy to prepare, meatballs and meatloaves are often a dish save-dinner which satisfies the whole family because both adults and children like them, but they don’t necessarily have to include meat. For those who follow one vegetarian diet or for those who want to try to reduce their meat consumption (which is good for the environment) or simply for those who want to vary, here it is 15 recipes to make vegetarian meatballs and meatloaves.

Vegetarian meatballs: ideas with legumes, vegetables, quinoa and ricotta

To make vegetarian meatballs we can focus entirely on legumesrich in proteinsas in the recipes of Lentil and potato meatballsfrom the Chickpea meatballs on pea cream and of Mixed bean balls with aromatic herbsor we can combine legumes with vegetables and greenschoosing them each time based on the season as in Bean and vegetable meatballs with pumpkin and catalonia, in Vegetable meatballs with chickpeas, turnip greens, broccoli and turnips Mixed vegetable meatballs with courgettes, asparagus and broad beans.

Another idea for creating vegetarian meatballs is quinoaused as in the recipe Quinoa and sesame meatballs or by combining it, for example, with potatoes and courgettes as in Quinoa meatballs and yogurt sauce. Finally, classic save-dinnerhere they are Low-fat meatballs with the ricotta.

Meatless vegetarian meatloaves

Just as we prepared vegetarian meatballs, we can prepare some Meatless meatloaves good for everyone. Also in this case we use legumes and seasonal vegetables by combining them together, but also, for example, mozzarella and mushrooms. For autumn and winter they are perfect Pumpkin, chickpea and mushroom meatloaf, The Cauliflower meatloafThe Vegetable meatloaf with potatoes, radicchio, pumpkin, broccoli, il Vegetable and chicory meatloaf. Going towards the spring also try the Chickpea, spinach and mozzarella meatloaf and the Chickpea and artichoke meatloaf.

Below, in the gallery, our best recipes chosen for you: perfect for preparing excellent vegetarian meatballs and extraordinary meatless meatloaves.

The recipes

Recipe Mini madeleines with two flavors – Italian cuisine reinvented by Gordon Ramsay

For a treat at breakfast or as a snack, prepare these Mini madeleines with two flavours: These are delicious French shell-shaped sweets which we perfumed partly with del latte and partly with theorange.

The mixture must first rest for an hour in the fridge and then cook in the oven, in the appropriate molds, for a few minutes. Soft, fluffy and fragrant, the Madeleine they will be able to conquer adults and children alike!

Also discover the recipe for Blackberry madeleines to fill them with small fruits, the recipe for Dark mousse with madeleines for a chocolate version and the recipe for Mini madeleines with panna cotta to find out how these sweets pair with a traditional dessert.