Tag: night

Three breakfasts to prepare the night before – Italian Cuisine

It is always difficult to get out of bed to go to work, but if waiting for you there is one greedy breakfast everything changes. If you are tired of the usual biscuits with milk or yogurt with cereals or rusks with jam, then prepare something different from the usual, something that does not require great cooking skills, but only a little organization. We want to offer you three recipes that you simply have to assemble in the evening before going to bed because they have to rest one night in the refrigerator. In the morning, in a few moves, they will be ready to be enjoyed together with fruit, tea or coffee.

pancakes

Who said that pancakes can be prepared for breakfast only on weekends?
You can do them every day as long as the dough rests for a long time in the refrigerator, let's also say a whole night.
The recipe that we propose is not different from all the others, in fact it is just the classic one of the American pancakes, but we invite you to leave the mixture in the fridge to firm up and take flavor for at least 9 hours. In the morning it will be enough cook the pancakes on a non-stick pan lightly greased with butter.
Remember to turn them as soon as they are formed of bubbles on the surface and cook them only for a few seconds on the other side. Use a spatula to remove them from the pan and place them one on top of the other once they are ready.
You can accompany them in the classic way with a lot Maple syrup, or with honey, jams to taste, hazelnut cream and fresh and dried fruit.
Pancakes always make the whole family happy. They are the perfect breakfast to start the day with a smile!

Pumpkin pancakes with maple syrup and blueberries on a plate.

Porridge

This "Pappetta" of oats you can also prepare it in the morning with oat flakes and milk by heating everything in a saucepan for a few minutes, but if you prepare the mixture the night before in the morning you will only have to put the cup in the microwave and then decorate it with whatever you want, spices, fruit, peanut butter or jam.
If you love cold breakfasts you won't even need to heat the oatmeal but you can enjoy it just out of the fridge by simply mixing it a little with the spoon. In this case, however, we are talking about overnight oatmeal, this is called the cold version of porridge.
To prepare hot porridge instead you need three to four tablespoons of rolled oats per person and half a glass of water or milk. You decide what the consistency of the mixture should be and then pour the liquid a little at a time into a cup. Let the mixture rest in the refrigerator and in the morning heat in the microwave or in a small saucepan. Porridge can be sweetened with honey or cane sugar and perfumed with cinnamon and ginger. On this basis you can then add cocoa, chocolate drops, fruit of any kind e dried fruit creams.

Chia pudding

This is delicious light and low-calorie pudding it is prepared in a minute and should not even be heated in the morning.
Just mix it in a glass jar 30 gr of chia seeds and 200 ml of vegetable milk.
Let it all rest for a night in the refrigerator, covering the jar well, and the chia seeds will release a sort of gel inside the liquid, turning it into a pudding.
You can add honey or sugar if you prefer, but if you use a sweet milk like coconut almond milk there will be no need.
You can also prepare chia pudding in a tasty version with a teaspoon of cocoa inside and out chocolate chips.

Cornetti and brioche at night in Milan: here's where to find them – Italian Cuisine

7 places to eat at night in Milan without leaving the city: croissants, donuts and focacce to taste before going to bed

The evening is coming to an end, but you and your friends have an uncontrollable urge to eat something sweet before returning home. Maybe it's 4 or 5 in the morning, you've just come out of a crazy night at the disco, the level of hunger is sky-high, but this time devouring the usual sandwich with salamella or kebab on duty is not an option.

Here you need one Brioche (as they say in Milan) fresh from the oven, a real one a croissant warm and cream filling. It might seem impossible, because in Milan you have never seen cornetteries, bakeries or bars with the oven open all night. Instead you were wrong. Just get away from the city center just a bit and a new world of nighttime delights will open.

7 places to eat focaccia, croissants and brioche at night in Milan

Here then are some places to quell the chemical hunger of the night, including sweet goodness, pizzas and freshly baked focaccia.

1. Also Forno, via Carmagnola 5
If you have done partying in the area Island, you cannot give up this night snack. A small oven overlooking the street will capture you with scents of Croissant, Small pizzas is buns hot. Open until 3: 30-4: 00 at night.

2. Mergellina Bakery, Viale Umbria 44
Despite its name, its strength is not the classic Neapolitan desserts. This small restaurant, open until 2am on weekdays and until 5am on Friday and Saturday, offers donuts and hot croissants all night long, to be filled with a wide selection of creams: nutella, pistachio, coconut, biscuits-flavored creams of every kind (with a lot of biscuit) and so on and so forth. Food porn stuff.

3. Panificio Toscano Romagnoli, viale Gabriele D’Annunzio, 1
Open 24 hours, this bakery near the Dock churns typical specialties Tuscany, like the schiacciata, but also slices of pizza, croissants and sweets of all kinds.

4. Il Golosone, via Mac Mahon 75
A real one deli – fry shop open on weekends until 5:30 am. Here you will find several Sicilian specialties, like stuffed cannoli, arancine and panzerotti, as well as pizzas, donuts and croissants stuffed in the most disparate ways (from creams to jams, to ricotta filling and chocolate drops).

5. Mordi & fuggi, via Ferrante Aporti, 20
Brioche, pastries, slices of pizza and freshly baked focaccia for those wandering in search of food near the Station Central. Open until 6 am.

6. Forno di Barona, via Lago di Nemi, 25
Night snack also in the area Barona for a whim both sweet and jump 24 hours a day.

7. The Cornetteria | since 1976, via Varesina, 159
If you're in the area, here's where to find it Brioche at night until 5 am.

Escaped Hangover, dreams of gold!

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Night of St. Lawrence: grilled with an upturned nose? – Italian Cuisine

On the night of St. Lawrence all enchanted by the magic of the sky: between romanticism, friendship, poetry and good food

Who has not expressed a wish at least once in his life looking at the falling stars in the night of St. Lawrence?
Like every year, clear skies permitting, we will be looking up at the spectacle of nature, that extraterrestrial nature that fascinates us for its romantic appearance, enchants us a bit like a magic, a little it scares us because it makes us feel small in the face of an immensity that we can't even think of for how vast it is.

And then we went out to see the stars again

Yes, because if our house is certainly not hell (despite the high summer temperatures) it would still be an offense to the wonderful nature that surrounds us not to go out to enjoy one of his best shows. As always, the advice is to avoid light pollution and then look for a dark place. Here then is that to observe the phenomenon of shooting stars the first thing to do is to escape from the cities. An evening in the countryside or on the beach or, even better, in the mountains, could also be the occasion to have a barbecue with friends or relatives. Don't forget a product, possibly natural, that will protect you from mosquitoes, especially at sunset.

What are shooting stars on August 10th?

In reality they are not shooting stars, as we commonly call them, but meteor showers, that is flows of debris left by the passage of comets and asteroids. On the night of August 10 (but not only in that one) the Earth, in traveling its orbit around the Sun, crosses the Perseids, which are nothing but a meteor shower left by the Swift-Tuttle comet.

A night of poetry

One of the greatest Italian poets of the last century, Giovanni Pascoli, inspired by the grandeur of this heavenly event, gave us the gift of these wonderful verses that make up poetry 10 August.

San Lorenzo, I know why so much
of stars for the calm air
it burns and falls, because there is a great cry
in the concave sky it sparkles.

A swallow was returning to the roof:
they killed him: he fell among thorns:
she had an insect in her beak:
the dinner of his little swallows.

Now it is there, as on the cross, that stretches
that worm to that distant sky;
and its nest is in the shadow, which awaits,
that peeps more and more slowly.

Even a man returned to his nest:
they killed him: he said: Forgiveness;
and a cry remained in the open eyes:
he brought two dolls as a gift …

Now there, in the rome house,
they wait for him, they wait in vain:
he motionless, astonished, points out
dolls to the distant sky.

And you, Heaven, from the top of the worlds
serene, infinite, immortal,
oh !, of a cry of stars you put it in your hands
this dull atom of Evil!

A greeting…

… that of The Italian kitchen: that your holidays are unforgettable and your wishes fulfilled!
Peace & love.