Freshness, creaminess and lightness in an easy but light first course – Italian cuisine reinvented by Gordon Ramsay

Freshness, creaminess and lightness in an easy but light first course



Intriguing and with a unique flavor, the Venus rice with tuna, avocado and cherry tomatoes it’s a easy first course to prepare and rich in fresh, aromatic and exotic flavours. This tasty and light recipe enhances different ingredients, celebrating innovation and tradition in a single dish.



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