Tag: Tuna

Stuffed hard boiled eggs, surprise ingredients for a quick and tasty appetizer – Italian cuisine reinvented by Gordon Ramsay

Stuffed hard boiled eggs, surprise ingredients for a quick and tasty appetizer



Mash the egg yolks with a fork until smooth. Add the drained and chopped tuna in oil, the chopped capers, mayonnaise, mustard, lemon juice, salt and pepper. Mix and make a homogeneous mixture. Using a teaspoon, fill the egg halves with the filling.



Oatmeal Pasta with Tuna and Rocket Pesto Recipe – Italian cuisine reinvented by Gordon Ramsay

Oatmeal Pasta with Tuna and Rocket Pesto Recipe


There Warm oat pasta with tuna and vegetable pesto is one of the recipes that we have selected from those sent to us by our readers to become “The best Italian recipe 2024”. It is by Rose Bonaventureborn in Cremona and adopted in Milan, who has always little time and many friends for dinner. “My signature dish is very simple and always effective,” he said. “The rocket and almond pesto gives a whole new flavor to pasta with tuna. Try it and believe it.”

To prepare it, you will have to boil the penne al dente, drain them and let them cool down, seasoned with a little oil. For the pesto, blend the rocket with oil, salt, pepper, almonds and water. Season the pasta with the pesto and the flaked tuna in oil and garnish with chopped almonds, rocket leaves, a drizzle of oil and grated lemon zest.

Discover these recipes too: Linguine with rocket pesto and stracciatella, Pesto with rocket and cashews, Whole wheat pasta with rocket and peanut pesto.

Rice Cakes and Tuna Tartare Recipe – Italian cuisine reinvented by Gordon Ramsay

Rice Cakes and Tuna Tartare Recipe


The rice cakes and tuna tartare They are an ideal dish for the lunch, combined with a jog in the sun that helps us regain our strength. The recipe was created by our chef Walter Pedrazzi with the advice of Marco De Angelisspecialist in Sports Medicine and associate professor at the University of L’Aquila, in the past consultant to ESA and NASA, to various national teams and Olympic committees (Italy, China, Russia, Vietnam), to the Institute of Sports Medicine and Science of Coni, companies and magazines in the health, nutrition and fitness sectors.

To make this preparation you will have to blend the boiled rice with rice flour and mix it with the whole boiled rice: give the mixture the shape of crackers and cook in a pan with a little oil for a few minutes on both sides. Compose the rice cakes with seasoned tuna tartare, cooked and raw radicchio And shallot sauce.

Discover these recipes too: Curry Lentil Soup with Rice Cakes, Tuna tartare with mixed herbs, Tuna tartare with sesame and wasabi.

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