Focaccia with confit cherry tomatoes, olives and rosemary: a Mediterranean embrace – Italian cuisine reinvented by Gordon Ramsay

Focaccia with confit cherry tomatoes, olives and rosemary: a Mediterranean embrace



This is a recipe that will take you on a journey through the flavors of traditional Italian, but with a touch of originality. There focaccia with confit cherry tomatoes, olives and rosemary it will win you over with its simplicity and goodness. A few steps that will guide you step by step in the preparation of a soft and fragrant focaccia, enriched with Cherry Tomato Confit, olives and fragrant rosemaryfor a result that will make you dive into the heart of Mediterranean cuisine.



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