Tag: Tomatoes

Cold pasta with marinated feta and confit cherry tomatoes – Italian cuisine reinvented by Gordon Ramsay

Cold pasta with marinated feta and confit cherry tomatoes



In a large bowl, combine the cooled pasta, confit cherry tomatoes, marinated feta, olives, and diced garden vegetables. Add the chopped fresh basil and seasoned with extra virgin olive oil, salt and pepper. Mix well and let rest in the refrigerator for at least an hour before serving.



Tomato and strawberry tartare recipe – Italian cuisine reinvented by Gordon Ramsay

Tomato and strawberry tartare recipe


If you are looking for an original appetizer for the summer, fresh and colourful, we suggest the recipe Tomato and strawberry tartare with prawnsan easy to prepare, elegant, tasty and light dish.

The preparation is quick but you will have to let the diced tomatoes and strawberries drain for about an hour. Their vegetation waterseasoned with oil and salt, you will then need it to complete the dish, together with raw prawns and a salad of herbs and edible flowers.

Also discover these recipes: Tomato tartare, Three fruit and vegetable tartare, Tomato and strawberry gazpacho, Strawberry and tomato puddings, Tomato and strawberry soup with mini fruit salad, Tomato and strawberry cream soup with fake black rice, Penne, strawberries and basil.

Spelled salad with dried tomatoes and Taggiasca olives – Italian cuisine reinvented by Gordon Ramsay

Spelled salad with dried tomatoes and Taggiasca olives



Let’s immerse ourselves in the enveloping flavors of the Mediterranean with aspelled salad which brings an irresistible combination of freshness and flavor to the table. Dried tomatoes, Taggiasca olives, toasted pine nuts and salted ricotta they come together in a symphony of tastes and textures that will delight the most demanding palates. In this recipe, we will explore together the simplicity and elegance of this dish, perfect for enriching your table with taste and health. A culinary experience that enchants and satisfies, ideal for any occasion.



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