Tag: tasty first course

Mix of cheese and vegetables in a tasty and unmissable dinner-saving first course – Italian cuisine reinvented by Gordon Ramsay

Mix of cheese and vegetables in a tasty and unmissable dinner-saving first course



Fill a pot with 2 liters of water. Add an onion cut in half, the carrots, the celery, the tomato, the bay leaf and the parsley. Bring to the boil. Then, let simmer for 45 minutes on a gentle flame. Salt according to your taste, filter the broth to eliminate solid parts.



The ingredient you wouldn’t expect in a refined and genuine first course – Italian cuisine reinvented by Gordon Ramsay

The ingredient you wouldn't expect in a refined and genuine first course



A treasure chest of puff pastry, fragrant, colorful and tasty, contains a creamy and crunchy heart, in these tasty ravioli red beetroot stuffed with gorgonzola and walnuts . There easy recipe to prepare celebrates the flavors of the earth, but without penalizing the refinement and originality of the dish.



Vegetables and dried fruit, a tasty mix that celebrates vegetarian cuisine – Italian cuisine reinvented by Gordon Ramsay

Vegetables and dried fruit, a tasty mix that celebrates vegetarian cuisine



Light and tasty, i lean ravioli they offer a truly original contrast of textures. The puff pastry, rough and porous, hides a stuffed crunchy and sweet, thanks to the presence of chard And nuts. Follow our recipe today and you will prepare a tasty first courseideal especially for lovers of vegetarian cuisine.



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