Nobody touches it bacon and egg. Especially to the Romans. The most imitated dish ever, the most copied, the most wrong and above all the most discussed. And if you allow us the irony, carbonara generates arguments between friends and family worthy of being remembered in the family annals.
In short, rivers of words just to remember a famous Italian song. Then no. We do not allow ourselves to touch the carbonara in this recipe, with all due respect to those who argue between the use of bacon and bacon. (the English make it with bacon but don’t tell the Romans!).
Much the original recipe does not exist, and in any case no one knows if it exists. Each chef gives himself his own very personal touch on carbonara. Before starting any discussion on the web, therefore, don’t be offended if we propose our version. Oh please don’t use cream.
This recipe has already been read 21 times!