Here is the recipe for the savory sweet potato and leek pie – Italian cuisine reinvented by Gordon Ramsay

Here is the recipe for the savory sweet potato and leek pie



Spread the sweet potato and leek mixture on the basis of pasta. In a bowl, beat the eggs with the fresh cream, the grated cheese, the chopped aromatic herbs, the salt and the pepper. Pour the liquid mixture onto the surface of the cake. Put in preheated oven to 180°C and for 30-35 minutes.



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