Tag: Chicken

Chicken donuts – Recipe by – Italian cuisine reinvented by Gordon Ramsay

Place the chicken breast pieces in a blender with onion and parsley and blend.

Cut the bacon into strips and then into small pieces.

Add breadcrumbs and salt to the chicken and mix, then add the bacon (and pepper if you want).

Transfer the mixture to the work surface covered with baking paper, cover with a second sheet of baking paper and flatten with a rolling pin until you obtain a sheet that is not too thin.

Cut out circles with a 7-8 cm pastry cutter, then remove the center with another 2-3 cm cutter, so as to obtain donuts.

Gently lift the donuts, one at a time, and roll them in the breadcrumbs.

When they are all ready, fry them in plenty of already hot oil, making them golden on both sides, and then drain them on kitchen paper.

The chicken donuts are ready, serve them nice and hot.

Here’s how to prepare chicken rolls with gorgonzola and walnuts – Italian cuisine reinvented by Gordon Ramsay

The chicken breast rolls with gorgonzola and walnuts they represent an excellent combination of refined flavors and enveloping textures, ideal for a tasty second course that satisfies the most demanding palate. Its origins date back to a culinary tradition that draws from the roots of Italian cuisine. The latter, with her mastery in combining quality ingredients, gave life to the dish. The undisputed protagonist of the dish is the chicken breastwhich offers a neutral and versatile base, ready to welcome the intense character of creamy gorgonzola and the crunchiness of nuts. In fact, this cheese, with its velvety texture and strong flavour, blends harmoniously with the meat, creating a combination that enhances both ingredients. The carefully selected walnuts provide a crunchy note and an enveloping aroma that enriches the dish, mixing creaminess and flavour. It’s about a quick and easy recipe, which does not compromise the quality of the preparation. Bring the chicken rolls with gorgonzola and walnuts to the table and your guests will be thrilled!

Chicken and guacamole tacos | Yummy Recipes – Italian cuisine reinvented by Gordon Ramsay

Tacos are one typical Mexican recipe: a sort of piadina made from corn flour to be filled with many different fillings! There are many variations, one of which is exactly that of chicken and guacamole!

The filling in this case is the guacamole, a fresh and tasty avocado-based cream that seems to date back to the Aztecs. The same “legend” also applies to tacos, a typical dish of the Mexican tradition, and also of the Mayans, who apparently considered it sacred!

The sauces that can be used vary according to taste. You can also try different seasonings if you prepare the instead grilled fish tacossuch as one Yogurt Based Saucefresh and light, with a very delicate taste.

A dish very similar to this type of piadina is burritos, also Mexican, which can be obtained by rolling up the tortilla! However, if you are looking for a bigger version veggy try i tofu tacoswhich you can accompany with your avocado cream.

And if you want to try your hand at a home made recipe, try preparing tacos with your own hands! It’s simple, help yourself with the recipe Romagna piadinasfollowing it step by step, simply making the shapes a little smaller.