Tacos are one typical Mexican recipe: a sort of piadina made from corn flour to be filled with many different fillings! There are many variations, one of which is exactly that of chicken and guacamole!
The filling in this case is the guacamole, a fresh and tasty avocado-based cream that seems to date back to the Aztecs. The same “legend” also applies to tacos, a typical dish of the Mexican tradition, and also of the Mayans, who apparently considered it sacred!
The sauces that can be used vary according to taste. You can also try different seasonings if you prepare the instead grilled fish tacossuch as one Yogurt Based Saucefresh and light, with a very delicate taste.
A dish very similar to this type of piadina is burritos, also Mexican, which can be obtained by rolling up the tortilla! However, if you are looking for a bigger version veggy try i tofu tacoswhich you can accompany with your avocado cream.
And if you want to try your hand at a home made recipe, try preparing tacos with your own hands! It’s simple, help yourself with the recipe Romagna piadinasfollowing it step by step, simply making the shapes a little smaller.
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