Wild herbs, rice, speck, new potatoes, peppers, asparagus, spaghetti and much more. The omelette has never been so good, try it!
Omelette is always a good idea. You want them because there is no shortage of eggs at home, because you can put a little bit of everything and free your imagination or because in fact, preparation times are so short that you can solve every last-minute meal. Very widespread all over the world it owes its success also to its excellent nutritional properties, against a low cost for the purchase of the necessary ingredients. Very common at breakfast in the Anglo-Saxon countries and in their former colonies, it is one of the few foods that unites East and West, without substantial differences in preparation.
For this reason, among the proposed omelettes, we have included the Japanese okonomiyaki omelette, an exotic note to be given to prepare something new. You will be surprised to note that even with the necessary differences, it is very reminiscent of our omelette with pasta, because based on the recipe, we find precisely the Japanese spaghetti boiled, then cooked with eggs and other ingredients explained in the recipe. But the one most mentioned in the title, is a sweet surprise!
There sweet omelette, strawberries and jam it is in fact an original idea with a high gluttony that allows you to prepare a dessert or a snack with a good protein base and a reduced fat content! If you have advanced a little pasta instead, try to prepare the spaghetti and green pepper omelette… more than a recovery recipe, a real treat. And to never tire you, go ahead omelette roll with feta cheese and pumpkin flowers, egg whites omelette with asparagus, green omelette and new potatoes, tasty omelette with feta cheese and peppers, fava beans omelette, rocket and speck, wild herbs omelette, rice omelette, and omelette artichokes and mint beans.
The 10 + a delicious omelettes
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