Tag: vegetarian cuisine

lean ravioli with walnut sauce, a must in vegetarian cuisine – Italian cuisine reinvented by Gordon Ramsay

Simplicity and tradition characterize i lean ravioli with walnut saucea simple and tasty first courseeasy to prepare, but tasty and refined, as a celebration of vegetarian cuisine. With an extraordinary fragrance, the dough hides a light filling made from spinach and ricottacompleted by the crunchiness of a sauce nuts nothing short of delicious.

a crunchy and healthy delight – Italian cuisine reinvented by Gordon Ramsay

Peel and grate the sweet potatoes. Squeeze excess liquid from the potatoes using a clean kitchen towel. In a large bowl, combine the grated potatoes, chopped fresh spinach, and add salt and pepper to taste. Mix well until you obtain a homogeneous mixture.

Quick and easy recipe, chickpea cutlets for a light dinner – Italian cuisine reinvented by Gordon Ramsay

Add the crushed chickpeas, cumin, coriander and paprika powder, salt and pepper, mixing well. Let it cook over medium heat for about 5-7 minutes, then remove from the heat and leave to cool. Take portions of the chickpea mixture and form cutletspassing them in breadcrumbs.