Happy National Potato Chip Day!

In honor of National Potato Chip Day, I’m posting the closest thing I have. This “see-through” herb and potato crisp recipe was done almost seven years ago, and it looks/sounds like it. By the way, have I really been doing this for seven years? 

Anyway, if you have some time to kill, and want to make something not exactly like potato chips, but close enough for the Internet, then I hope you give these a try. Click here to see the original post. Enjoy!

Brownies

Learn how to make the perfect brownies with our ultimate brownie recipe. Not only does our recipe produce deliciously gooey brownies – you can also follow along with our video to see exactly how to make them. Woman’s Weekly’s Cookery Editor Sue McMahon has tried and tested this classic recipe and she shows you how to create the chocolaty delights in the comfort of your own home

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