Tag: refined first course

Refined first course with Sardinian fregola – Italian cuisine reinvented by Gordon Ramsay

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In a pot, add the previously cleaned and rinsed fish scraps under running water. Add the roughly chopped celery, carrots, onions and parsley sprig. Cover with cold water. Bring to a boil, add salt and lower the heat.

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The dinner-saving recipe that mixes pasta, citrus fruits and spices – Italian cuisine reinvented by Gordon Ramsay

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Perfect dinner saving recipe And refined first coursethe linguine with burrata, lemon and black pepper offer a mix of textures and flavors that are truly surprising. Thanks to its freshness, creaminess and spiciness, the dish can satisfy all tastes and dietary needs, becoming a staple of your regular menus!

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a journey of unforgettable taste – Italian cuisine reinvented by Gordon Ramsay

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Meanwhile, in a pan, heat the olive oil and brown the chopped garlic. Add the swordfish bacon and brown until crispy. Add the chopped peeled tomatoes and cook over medium heat for about 15-20 minutes, creating a thick sauce.

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