The style of Emporio Armani Restaurant enclosed in a plate: here are the king crab ravioli, shellfish sauce and cuttlefish ink #oggidelivery
Emporio Armani Restaurant, inaugurated in 2000 in the heart of Milan and recently renovated, it offers a unique experience thanks to its elegant design and the gastronomic proposal that combines the highest quality raw materials and traditional Italian cuisine.
Armani dishes can be ordered online through Deliveroo: you can choose from the menu or try some taste experiences with a complete selection of dishes, from appetizers to desserts.
The kitchen of the restaurant and cafe is guided by theExecutive Chef Ferdinando Palomba, who told us about one of the unmissable dishes on the menu: the crab ravioli, shellfish sauce and cuttlefish ink, available both in the delivery menu and in the take away menu.
#OggiDelivery: the Armani ravioli
This dish smells of summer, but can be offered all year round without losing seasonality: the crab is found in all seasons. The one chosen for this recipe is the leek crab, a larger and more robust type of crab, coming in this case from the seas of the upper Adriatic.
"The idea of this dish was born from the desire to fully express the broad taste of this crustacean and its different parts and use a single one very high quality raw material to build a whole recipe around it. It is a recipe that fully enhances the qualities of the crab on the one hand, and allows in the kitchen to limit waste as much as possible: the meat contained in the claws is used for the filling of homemade ravioli; the goodness of the sauce is due to the internal part of the carapace – the so-called coral; while by toasting carapace and claws together we obtain the broth to cook the ravioli. "
The delivery formula also makes us become creative: the ravioli can be placed on the plate and decorated as desired with the cuttlefish ink sauce and the shellfish sauce, supplied separately. The sauce also allows you to preserve the heat of the dish during transport to your home, preserving aromas and flavors. To complete the dish, a final touch of lemon.
What wine to drink in combination? The chef recommends Col Disôre of the cellar Russiz Superiore.
In the gallery, a selection of the best dishes from Emporio Armani Ristorante that we have tasted in delivery.
How to prepare Emporio Armani's legendary saffron risotto at home and a variant with scallops and orange signed by chef Ferdinando Palomba
Creamy, wave, delicate and intense. If we think about saffron risotto that we tasted at Emporio Armani Ristorante in Milan, we can only tell it like this. A great classic of the city that represents itselegance, tradition and genius. The genius that transforms a classic risotto into a work of art thanks towise use of saffron, but also the food & beverage genius Armani who brought this recipe into the world to tell the magic of Milan on a plate. And now that the world is our home, Emporio Armani Ristorante gives us a beautiful gift: the recipe for his legendary risotto. Let's prepare it at home, following the recipe step by step.
Saffron Risotto – Emporio Armani Restaurant
Ingredients for 4 people: 280 gr carnaroli rice 120 gr butter 1 bay leaf 2 g saffron in pistils 100 gr Parmigiano Reggiano 10 gr chopped shallots 100 gr white wine 8/10 gr of fine salt
For the vegetable broth: 100 gr gold onion, 100 gr carrots, 50 gr green celery
How to make saffron risotto at Emporio Armani Ristorante
Wash the vegetables and cut them into small cubes, let them stew in a pot with high sides, add 2.5 liters of water, cook without boiling
Toast the rice with butter and shallot, blend with the wine and add the bay leaf, cover with the broth flush, continuing to turn
Add 1 gr of saffron pistils
Add the salt little by little
Cook for 13 minutes
Remove from the heat, add the butter, stir vigorously, then cover the Parmesan with a lid and leave to rest for 2 minutes
If you have loved this classic version, we suggest you also try the variation with scallops and orange signed by the chef How to prepare at home the legendary saffron risotto by Emporio Armani Ristorante and a variant with scallops and orange signed by chef Ferdinando Palomba. A delicate, aromatic and innate elegance dish, worn with a brush by a great classic that loves to dare like saffron risotto.
Saffron risotto with scallops and orange – Emporio Armani Ristorante
Ingredients for a dish:
80 gr carnaroli rice 2 scallops 1 lt vegetable broth 300 g orange flavored water 300 gr fish broth 40 gr cherry tomato sauce and cream 20 gr extra virgin olive oil 20 gr orange juice 10 gr butter 10 gr Parmigiano Reggiano 10 gr chopped shallots 10 gr orange peel 5 gr lemon juice 3 gr chopped fennel 1 gr thyme 1/2 gr saffron pistils
How to make saffron risotto with scallops and orange from Emporio Armani Ristorante
Toast the rice with oil and shallot; blend with a glass of wine; add the broth; add the saffron; add the salt
Continue to cook with the orange water by wetting the rice
It closed its doors last May, and then reopened with a completely new look both in design and in the kitchen: theEmporio Armani Coffee and Restaurant in Milan he celebrated the reopening last night. Contextually with the Milan Fashion Week, the exclusive event welcomed the reborn local signed Giorgio Armani which, like a phoenix, has returned to give the Milanese and tourists an important point for the food and level hospitality.
Thursday morning, the stylist ambassador of Italian style in the world presented the collection Autumn Winter 2019/20 of Emporio Armani in front of a selected public of professionals e celebrity Which Georgia May Jagger, Olivia Palermo, Ludovica Comello, Eva Riccobono is Serena Rossi. King George, so often called by the foreign press, has imagined the next winter colored red, a color charged and vitamin that "together with white and black, everything that is seen around is so much, it's too much", He told the Corriere. And it is precisely this his search for the discrete good taste and the attitude for timeless elegance that we find in the new local Red Cross street presented the same evening.
Giorgio Armani at the end of the Emporio Armani fashion show (Photo by Andreas SOLARO / AFP / Getty Images)
After the applause on the catwalk, the court of King George has come to discover the renewed space ofEmporio Armani Coffee and Restaurant expanded (a second was added dehors) and completely redesigned by the designer with his infallible team of internal architects. Like the main building, the interior architecture is inspired by some elements of the style thirties, a period appreciated in particular by the designer, going to develop a totally contemporary design. The furnishing elements, the subdivision of the rooms and the choice of colors merge to create a welcoming and refined atmosphere characterized by the Armani lifestyle.
Giorgia Surina at the opening of the Emporio Armani Caffè e Ristorante (Instagram)
New structure
On the ground floor with access via the Red Cross is the new large bar cafeteria where it is possible to taste and buy both fresh pastries of own production and products Armani / Dolci by Guido Gobino. From here (or from the new entrance of Via Giardini) you can access a versatile space, designed for entertainment at any time of the day, from breakfast to Sunday brunch until the aperitif or after dinner. Like an urban sky, the walls are covered with fabric panels of a special iridescent shade between green and blue and are reflected on the dark green of the large square slabs with a 'seeded' effect on the floor. Around the long ribbon bar in champagne-colored lacquered wood, round or rectangular tables take place, accompanied by colored, slightly padded chairs in blue, green or red fabric for an effect of liveliness and movement.
EA Caffè and Ristorante Milano – Caffè interiors (Photo by Beppe Raso)
From the spectacular dark green and gold staircase, you access the upper floor to get to the Restaurant, open for lunch and dinner, preceded by an elegant one champagne bar at the entrance. Here, the color palette continues with softer hues between light blue gray and sage green, enhanced by gently screened natural light. The rectangular tables along the walls are separated by small glass screens with a delicate palm motif, one of the most significant patterns in the collection Armani / Casa. Particularly pleasant and engaging is the visible kitchen thanks to the shaded effect glass. Not a small one is missing private room to allow VIPs or those who wish to have lunch or dinner in an intimate and intimate atmosphere in front of the large dark marble fireplace.
EA Caffè and Ristorante Milano – Restaurant interiors (Photo by Davide Lovatti)
The Emporio Armani Caffè e Ristorante menu
In the fashionable and tourist center of Milan, theEmporio Armani Coffee and Restaurant promises to satisfy the tastes of its international audience through a wide and varied gastronomic proposal. How to Giorgio Armani, the kitchen is Mediterranean and continues to offer a all-Italian menu, where simplicity and lightness give life to a sophisticated and unique taste.
Spaghetti with Volcano Tomato (Photo by Federica Bottoli)
To the Coffee, more informal, the offer is based on a modern and fast card with the most classic, genuine and tasty dishes that have always distinguished the Emporio Armani Caffè – the Saffron risotto, i Spaghetti with tomato sauce or the Milanese cutlet they are made with a care that enhances the simple and special flavors at the same time. Gourmet it is instead the menu of the Restaurant, which mixes tradition with innovation with great skill. And it is in this paper that Italian philosophy is enriched with more typical features and traits of northern, Lombard and other cuisine, always maintaining a balance between meat and fish.
Whole cooked pigeon, red fruit sauce, celeriac puree and apple chutney (Photo by Federica Bottoli)
The research of the highest quality raw materials, the careful preparation of even the simplest proposals, the elegant and essential presentation and the dishes, reflect the pleasure of the table according to Giorgio Armani and are the elements that identify and unite all the Armani restaurants in the world.
Emporio Armani Caffè today it is present in Bologna (we talked about here), Dubai, Milan, Monaco, Paris, Tokyo.
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