Tag: competitors

MasterChef11: the 20 competitors – Italian Cuisine – Italian Cuisine


In the episode in which the 20 competitors of Masterchef were selected, the judges interrupted the technical test and eliminated two aspiring chefs ahead of time. The story of the evening

There masterclass was formed: in the episode of Masterchef aired on December 23 on Sky Uno, the judges Bruno Barbieri, Antonino Cannavacciuolo And Giorgio Locatelli they chose i 20 competitors who will compete for the title of eleventh Italian Masterchef.

The selections were very hard: divisi in three groups based on theirs shortcomings emerged during the Live Cooking, aspiring chefs faced three skill tests, each personally designed by a chef. Between promoted, eliminated and postponed, here's how it went.

Locatelli's proof of originality on the burrito

The first group of competitors was given the proof of originality by chef Locatelli who asked to prepare a burrito creative. At the end of the half hour, the best is to Tracy, the Nigerian who speaks Veneto, who wins the white apron with her own name. The rocker's scrambled burrito is also convincing Bruno and those of Nicholas, Elena, Rita, Anna, Tina And Polone (even if it lacked salt) which thus become part of the masterclass. Mary Patch by not finishing her burrito, but Chef Barbieri is betting on her by allowing her to compete again for entry to Masterchef in the final challenge.

Barbieri's technical test, “sharp” like the chef

The second group of aspiring chefs faces the Barbieri's technical test: “If you are afraid, welcome to Masterchef”, intones the judge. Competitors must demonstrate knowledge of the cuts of fruit and vegetables, to know fillet a sole and to be able to boning a duck. The test starts: four competitors cut themselves with a knife; "It's a test as sharp as you" – Cannavacciuolo exclaims to Barbieri, then the judges, disappointed by how the aspiring chefs are working, stop the test early: two competitors (including Roberto from Bergamo) are eliminated before the time runs out. because they don't measure up to Masterchef's kitchen. Instead, they pass the test by accessing the masterclass Carmine, Andrea, Federico And Andrealetizia. Greta is postponed: the clove is not a cut of the orange.

The aesthetic test of Cannavacciuolo with chicken and potatoes

It's time for the third group of competitors and the aesthetic test by chef Cannavacciuolo: aspiring chefs will have to elegantly present a popular dish like chicken and potatoes. The Japanese Mime (who prepares a sort of "floral" maki with chicken) is the best of the test for precision, elegance and essence and accesses the masterclass together with Dahlia And Christian.

In the final challenge the Palermitan competitor corrects Barbieri: "Arancina, not arancino"

There are still five places left in the masterclass and the competitors who did not pass the previous tests, but to whom the judges have given another chance, compete for them. In the final challenge gaspiring chefs will have to cook a dish using at least two wrong ingredients: there are, for example, overcooked rice, some clams with sand, a unsalted cod, one mad mayonnaise, a torn cream, one bechamel full of lumps.

The Sicilian Peter presents his dish: “We expected an arancino from you” – exclaims Barbieri. "Arancina, chef ", the competitor corrects him – I'm from Palermo". However, his rice salad convinces the judges that I also promote Nicky, Mery And Lia.

Now the official race can begin: appointment on December 30th!

competitors to the test with Milanese cuisine – Italian Cuisine

Naviglio Grande, Milan (GettyImages).


In the next episode, aspiring chefs will have to replicate some of Paul Bocuse's dishes and work in a brigade in the kitchens of two historic restaurants in Milan

New appointment with MasterChef scheduled Thursday 7 Marchat 9.15 pm on Sky Uno. The bet will open as usual with the Mystery Box, structured with a mechanism that could turn even more the competition between the amateur cooks, already appeared very aggressive and combative during the previous episodes. For theInvention Test, instead, a real mission impossible: to replicate one of the most complex dishes of Paul Bocuse, the father of French gastronomy.

Milanese cuisine on the Navigli

In the next episode, for the first time, aspiring chefs will have to work in the kitchen of two real restaurants: to host the brigades for the outdoor test they will indeed be two historic rooms of Milanese cuisine located on Navigli. To guide and advise the teams the judges Bruno Barbieri, Joe Bastianich, Antonino Cannavacciuolo and Giorgio Locatelli, while to decree the best brigade will be the customers of the restaurants. Who will go to the Pressure Test risking elimination?

Daily MasterChef

Every day at 19.50 always on Sky One also continues MasterChef Magazine. On the air this week the column on gourmet pizzas, the tales of the judges of MasterChef Italia, the secrets of the starred chefs Christian Milone is Alessandro Del Degan up to the unpublished episodes experienced within the program unveiled by the same amateur cooks in the race.

Naviglio Grande, Milan (GettyImages).
Naviglio Grande, Milan (GettyImages).

look who sees! The edition of former competitors – Italian Cuisine


A special edition of the program will feature 16 former contestants of the talent who will return to challenge each other for their personal revenge. It starts on December 20th!

December means Christmas, but also (and especially for fans of the genre) the return of Masterchef! THE'eighth edition of the culinary talent show is about to start. But first, the production made a Christmas "gift" to all the fans of the program. The December 20th in fact it will start Masterchef All Stars which will see some protagonists competitors of previous editions. Some people have missed the victory by a whisker (see Maurizio Rosazza Prin, defeated at the end on a panna cotta), there are the most beloved characters from the public (like the Sicilian Ivan Iurato), there are those, after the TV experience, opened a restaurant, who became a chef (like Danny D'Annibale), who started a career on the small screen and who brought his dishes on social networks becoming an influencer.

Four episodes, 16 competitors, 2 judges, 4 special guests

Appointment therefore for four Thursday, at 9.15 pm, on Sky One: between mutual estimates and old rusts, 16 veterans they will come back to the kitchen of Masterchef, grown up and more aware, to challenge each other and overcome the judgment of Bruno Barbieri is Antonino Cannavacciuolo, the two judges who in each episode will be joined by special guests: Joe Bastianich, Antonia Klugmann, Iginio Massari and Giorgio Locatelli (the new judge of Masterchef Italia 8).

Find out who are the 16 competitors and their stories: browse the gallery!

Browse the gallery

"The dishes we tasted in this edition tell the growth of the competitors and what they managed to make out of the program, demonstrating the fact that we judges we had seen well in selecting them", commented Barbieri. «The best thing was to see that these guys made it, taste some dishes and say" Why did not I think about it? ", He confirmed Cannavacciuolo, followed by a wheel from Bastianich"Their skills confirm our commitment to selection and judgments: they are chefs, they write books, they went to the world and they did something important". Baptism of fire for Locatelli: "It was difficult at the beginning to have to judge the dishes of other people, but our job as judges is this: to recognize talent and make it grow".

The first episode

In the first challenge of the first episode, the participants will cook their warhorse, but the judges will taste the dishes in the dark, without knowing who prepared them, a way to judge them putting aside the path that the competitors have behind. The opening – or not – of a large door will decide the fate of the 16: only those who will be able to prepare a dish worthy of a starred restaurant will have access to the Masterclass.

The prize for charity

The prize to be won for the winner of MasterChef All Stars will be of 100 thousand euros and will be entirely donated to Liberamensa, the association that, since 2008, deals with offering opportunities to reintegrate to inmates of the Turin prison through training and work, both in prison and outside, with activities that include, among others, catering services, gastronomy and a bakery.

Plastic free and zero waste

All consumer products related to food and used in talent (plates, glasses, cutlery, trays, napkins) are of a nature compostable and environmentally friendly. The approach of Masterchef is consistent with that of the Sky Group, which in all the countries in which it operates launched the awareness campaign in January 2017 Sky – A Sea To Save for the progressive elimination of the disposable plastic, engaging in the first person to do the same.
Moreover, as in the past seasons, against the waste of food, most of the food not used for the tests was donated toOpera Cardinal Ferrari Onlus of Milan. The program has availed itself of the precious collaboration of Last Minute Market, the spin-off company of the University of Bologna, committed to reducing waste and preventing waste for over 10 years.

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