Always buy i sandwiches for the burger packaged? From today you have no more excuses: what we are about to present is indeed the recipe for perfect Burger buns. These are just such soft delights that will fill your home with an incredible aroma and turn a simple sandwich withHamburger in a new experience. More soft and delicate than the typical packaged sandwiches, i homemade burger buns they will leave your guests speechless. Here's how to prepare them.

The recipe for burger buns

Ingredients

1 packet of brewer's yeast
150 ml of warm water
30 g of butter left to soften at room temperature
2 eggs (1 will serve to make them golden outside in cooking)
400 g of manitoba flour
40 g of sugar
Salt to taste
sesame seeds as needed (if you prefer, poppy seeds are also spectacular)
oil evo qb

Method

Add the manitoba flour, sugar, an egg, butter, water and brewer's yeast to the kneader. Season with salt, you will need about a teaspoon. Start the kneader, you will need to obtain a soft and smooth mixture. You can also work it by hand if you prefer!

Transfer it to a bowl that you have previously greased with extra virgin olive oil. Cover the dough with a cloth and let rise for a couple of hours. Once passed put it on a cutting board and divide it into 8 parts, thus forming the paninetti, which you will then put on a baking sheet, which is also oiled. Let the covered sandwiches rise for another hour or so.

Then heat the oven to 200 ° C. Meanwhile, brush the sandwiches with the beaten egg and decorate with sesame seeds (or poppy). Bake the rolls in the oven for about 15-20 minutes, checking them from time to time. Place them in the central part of the oven, so that the sesame seeds are not burnt due to too much heat.

Can burger buns freeze?

Once cooked in the oven, let the hamburger sandwiches cool off then, if you do not have to consume them immediately, put them in freezer bags and store them in the freezer. As well as traditional bread, they are preserved for a long time. When you want to consume them, take them out of the freezer a couple of hours in advance and then heat them in the oven. Having them ready and frozen is ideal if you want to invite friends at the last moment or if you have many guests: you do not have to prepare them at the last and you will be more relaxed in serving dinner.

How to fill burger buns?

There is no limit to the imagination when it comes to creating the perfect hamburger. Naturally the quality of the meat is fundamental. You can buy ready-made hamburgers – have you ever tasted those of Fassona? – or prepare hamburgers at home. But they are excellent too fish burgers or vegetarian ones. If you organize a dinner with friends, prepare many different ingredients, such as salad, tomatoes, various sauces, bacon, sliced ​​cheese, eggs, onions and sweet and sour peppers, and give each guest the opportunity to create his favorite burger!

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