First clean the salmon (skin it and bone it), then cut it into chunks.

Brown the garlic with pink pepper, chives and oil in a large non-stick pan, then add the salmon, let it flavor and blend with the prosecco.

Meanwhile, cook the gnocchi in a pot full of lightly salted boiling water, stir occasionally, drain them with a skimmer directly into the pan as they rise to the surface.
Stir in the mascarpone, season with salt and mix well.

The salmon gnocchi are ready, serve them immediately.

Other Recipes you can read:

• Sushi bowls with marinated salmon, avocado and cucumbers – Italian ..

  With fresh ingredients and aromatic marinades, these bowls will take you on a flavor journey to Japan without having to leave your kitchen. Enjoy your meal!

• The fusion revolution in the kitchen: salmon croquettes – Italian ..

  Steam the salmon until it is completely cooked and then crumble it with a fork. In a bowl, mix the salmon, potatoes, chopped parsley, salt and pepper. Form ..

• Honey salmon bite – Recipe by – Italian cuisine ..

  Related recipes Recipes similar to Honey salmon bite Leave a comment Leave your comment if you have tried the recipe, if you want clarification before trying your hand at making ..