Tag: vegetarian cuisine

Cauliflower Cous Cous with Summer Vegetables – Italian cuisine reinvented by Gordon Ramsay

Cauliflower Cous Cous with Summer Vegetables



This recipe is a triumph of freshness and colour, perfect for hot summer days. The Cauliflower couscous with summer vegetables it is a light and tasty dish that will win you over in its simplicity. In this preparation, we use cauliflower as the base, creating a healthy and delicious alternative to traditional couscousenriched with a variety of seasonal vegetables. A dish that celebrates the lightness and goodness of the products of the earth.



Mix of vegetables and cheese for delicious vegetarian crepes – Italian cuisine reinvented by Gordon Ramsay

Mix of vegetables and cheese for delicious vegetarian crepes



Crispy on the outside, creamy and soft on the inside, crepes of buckwheat stuffed with nettles and ricotta they represent one healthy and quick recipe, capable of mixing different and tasty flavors. Impress your guests with this typical dish vegetarian cuisinewhich will truly conquer everyone!



Delicacy and flavors at the table with vegetable rolls – Italian cuisine reinvented by Gordon Ramsay

Delicacy and flavors at the table with vegetable rolls



Want to experiment with unique flavors and textures? THE vegetable rolls with tahini sauce and sesame seeds they are a dish that stands out for its delicacy, perfect for enriching your table with taste and lightness. In this proposal, you will explore together the irresistible union between fresh vegetables and the creaminess of tahini saucewrapped in a light and crunchy casing that will conquer your palates.



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