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Why did Britney Spears post a photo of a salt watermelon? – Italian Cuisine

Why did Britney Spears post a photo of a salt watermelon?

Britney Spears posted on Instagram this mysterious photo of awatermelon.

The description is as follows: "Watermelon … and salt ". In the comments, the fans went wild: what did he mean by this enigmatic post?

Some say it has something to do with one new song soon coming out, while others have imagined that it's his diet. After all, Britney is very keen on sharing her sports and eating habits with her followers.

Lately, the American pop star is definitely furious at paparazzi for some shots stolen while he was at sea. Britney accused the photographers of having somehow modified the images to make her look more robust and later posted videos to show her perfect beach physique. Will it be to lose weight that Britney only eats watermelon with a pinch of salt?

Watermelon with salt: can it be?

It may seem strange season the watermelon with salt, but in reality it is not completely. A pinch of salt helps intensify the sweetness, just like you do in the preparation of desserts.

Furthermore, watermelon blends perfectly with the savory taste of ingredients such as Ham, the feta, but also the fish. You can even cook grilled and serve as a side dish or aperitif, to give it an original twist. In short, watermelon is definitely one of the summer foods: it is fresh, healthy and perfect for diets, even in savory recipes. We advise Britney not to eat it only with a pinch of salt, but to try ours too watermelon salads below.

I’m (almost) Back!

Today is the last day of my vacation, and I’m sorry, but I just couldn’t not post any longer. So, I wanted to say a quick hello, and thank everyone who sent along their well-wishes during the break. By the way, I loved seeing the pictures many of you posted on Twitter and Instagram of our Thanksgiving recipes!

Unfortunately, I didn’t get a chance to golf as I’d planned, but I did keep myself busy with a few fun projects around the house. One of those projects was definitely not an awesome and illegal pizza oven built from a pile of bricks found in the garden (not pictured here). Nope, that didn’t happen.

Anyway, I’ll have a brand new video recipe tomorrow, so be sure to stay tuned for that, and as always…I missed you!

Tabbouleh Sogomonian

Tabbouleh is another one
of those popular recipes for which I’ve received hundreds of food wishes for,
and yet inexplicably I’ve still not posted one. Why not? I have no idea. I’m as
mystified as anyone. In the meantime, I wanted to share this fine version from friend
of the blog
Robert Sogomonian (aka @psyrixx). You can check out his original post here. Enjoy!

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