Tag: fusion cuisine

The fusion revolution in the kitchen: salmon croquettes – Italian cuisine reinvented by Gordon Ramsay

The fusion revolution in the kitchen: salmon croquettes



Steam the salmon until it is completely cooked and then crumble it with a fork. In a bowl, mix the salmon, potatoes, chopped parsley, salt and pepper. Form croquettes with the mixture obtained and dip them in the flour, beaten eggs and breadcrumbs.



Freshness and colors at the table: basmati rice bowl – Italian cuisine reinvented by Gordon Ramsay

Freshness and colors at the table: basmati rice bowl



This is a recipe that will take you step by step to combine flavors and textures. There prawn bowl with basmati rice, mango and toasted almonds it will be able to convince your palate with its freshness and its harmony of ingredients. We will see together how to combine the juicy taste of shrimpthe sweetness of mango and the crunchy toasted almondsall on a soft bed basmati rice.



an explosion of flavors with a dark heart of tomato – Italian cuisine reinvented by Gordon Ramsay

an explosion of flavors with a dark heart of tomato



In the world of fusion cuisine, a dish that combines Italian flavors and oriental techniques are Italian samosas, with an irresistible dark heart of tomato. This creative reinterpretation of the classics Indian samosas enchants with its unique combination of external crunchiness and internal softness, enriched by the fresh and succulent taste of Italian tomato. A culinary experience that blends distant culinary traditions, giving an explosion of flavors and a surprise on the palate with every bite.



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