STARS AND FOOD – WEEK FROM 28 TO 04 OCTOBER – LIBRA – Italian Cuisine

STARS AND FOOD - WEEK FROM 28 TO 04 OCTOBER - LIBRA


"Diversion, distraction, imagination, changes in fashion, food, love and landscape. We need it like the air we breathe.”Bruce Chatwin

Lucky from 23 September to 22 October

Special ingredient: Pecorino and aged cheeses. HERE the recipe for a risotto for gourmets with pecorino!

Vegetable brings luck: Pumpkin. Savoy cabbage, romano and cauliflower.

The chef recommends: Your favorite dish is the one you still have to eat, present and future enjoy the moment. Leaning towards the imminent future, you will have an excellent relationship with the other part of you, the often dissatisfied one. Having acknowledged that these are the influences, let yourself go crazy, enjoy your meals and enjoy the very moment in which you consume them. Imagine and experience every meal as a sexual relationship, make love with pleasure!

Dish of the week: Tagliatelle with pumpkin cream and radishes and diced candied pumpkin and alpine toma. Serve in a cabbage leaf. HERE you will find the recipe for an excellent pumpkin cream!
Magic fruit: Walnuts and pears. HERE the recipe for a dessert that contemplates both.

This recipe has already been read 164 times!

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