Ëres: the women of Gustav Willeit – Italian Cuisine

Ëres: the women of Gustav Willeit


8th of March. For many women, a frivolous party, at times superficial.
One day like any other, a simple and serene routine. For others it's a day like any other, hard like another.
As for women in Afghanistan, who live in conditions of poverty and unparalleled discrimination.
In a small village in Afghanistan, the Costa Family Foundation managed to start a female saffron cultivation pilot project that allows the women involved to hope for a not so much better but at least possible future.
As for women in Ethiopia, many of whom live in conditions of absolute poverty and are often forced to 'work' on the street, exploited by man. In Soddo, a locality near Addis Ababa, the Costa Family Foundation supports the Busajo Onlus Association which has created a social, educational and training camp for children, girls, boys, girls and the entire community. .
In Uganda, in Togo, in India, in places where the Costa Family Foundation tries to do something concrete for women, with their children, who are denied fundamental rights.

On the occasion of Women's Day, from 8 to 31 March, the Costa family Foundation, at the Bistrot Hotel La Perla Corvara, organizes an exhibition entitled Ëres, which in Ladin language means women. There are twelve portraits of women made by Gustav Willeit, who since 2008 has accompanied the Costa Family Foundation, a non-profit organization born from the idea of ​​Michil Costa and the desire of the Costa family to give practical help to those who were less fortunate in their travels between Africa and Asia.
Twelve portraits revealing an intimate and profound part that connect us with these women on the edge of the world.
The 12 works are on sale at 420 euros and the proceeds go to support the project for girls and girls in Soddo street in Ethiopia created to improve the personal, social and educational conditions of girls and girls through the creation of recovery paths health, physical, psychological, educational, education, vocational training, start-up and reintegration into society.

The 8th of March dinner

For the inauguration of the Eres exhibition, on March 8th a uan evening of feminine excellence. You will start with an aperitif right at the Bistrot, and then continue with a 4-course dinner of 4 among the best Italian women chefs: Fabrizia Meroi of the Laite 1 * Michelin restaurant in Sappada; Valeria Piccini of the Caino restaurant, 2 * Michelin in Montemerano; Caterina Ceraudo of the restaurant Dattilo di Strongoli and Veronica Cella de Ann responsible for the starters for Stües and Bistrot del Perla.
A dinner, a party, which suddenly becomes charged with an immense meaning.

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