Baked Feta – Baked Feta Recipe – Italian Cuisine

»Baked Feta - Misya Baked Feta Recipe


Wash the vegetables, clean them and cut them into small pieces.

Put the feta in a single whole piece in a bowl suitable for baking.
Spread the vegetables over the cheese, covering it, then season with salt, pepper, oil and oregano.
Put in a preheated oven and cook for about 20 minutes at 180 ° C.

The baked feta is ready, serve it immediately.

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