Tag: provola

The quick and easy recipe for cooking a truly irresistible dinner-saving dish – Italian cuisine reinvented by Gordon Ramsay

With few ingredients, delicious to taste and simple to make, the Chicken rolls with bacon and provola they hide a savory, stringy and creamy heart inside a chest of crunchy and delicate meat. Follow ours quick and easy recipe and you will bring to the table a tasty second course.

Fried provola recipe, recipe from Lazio – Italian cuisine reinvented by Gordon Ramsay

There fried provola it is a quick and easy recipe to make and perfect to bring to the table for a delicious appetizer that will win over everyone. Traditional preparation from Lazio, it involves first breading the cheese in a mixture of eggs, flour and saltthen in bread crumbsthen frying in peanut oil for a few seconds.

As with all fried foods, fried provola should be served hot: in this way it will also be soft and stringy. If you like, you can flavor the dish with a few sage leaves.

Also discover these recipes: Pasta, potatoes and provola, Pasta mixed with potatoes, mussels and smoked provola sauce, Fried cheese morsels, Fried brie with onions in raspberry vinegar.

Eggplant with provola, basil and cherry tomatoes – Italian cuisine reinvented by Gordon Ramsay

The aubergines with provola are prepared by slicing the aubergines into rounds and roasting them and then placing them on a plate, alternating them with slices of provola and seasoning with tomatoes….