Tag: melon

Salad with melon and feta – Italian Cuisine

First take the half melon, remove the central seeds, cut it into slices and then into cubes.

Wash the cucumber, remove the ends and part of a peel, then cut it into slices.
Divide the feta into cubes.

Start composing your salads: put melon, cucumber and feta in a salad bowl.

Season with salt and oil, add a little fresh mint and serve: your salad with melon and feta is ready.

Salad of chickpeas, prawns and melon – Italian Cuisine

First of all, cook the shrimp in a non-stick pan with a drizzle of oil and a little salt (tip: if you want, you can blend them with a little cognac) for a few minutes, then let them cool.

In the meantime, take your melon slices, peel them and cut them into cubes.

Combine in a salad bowl: chickpeas (well drained), shrimp, melon and cherry tomatoes, washed and cut into 4, and mix.

Also add the rocket and season with salt and oil: the chickpea shrimp and melon salad is ready.

Ham and melon dumplings – Italian Cuisine

First clean the melon, cut it into thin slices and cut into cubes.

Also cut the mozzarella into cubes and add it to the melon.
Then arrange the slices of ham on a cutting board, place a little of the melon and mozzarella mix in the center, and close the ham on the filling, creating a bundle.

The ham and melon dumplings are ready: arrange them all on a serving dish and serve.