Tag: BULL

STARS AND FOOD – WEEK FROM 11 TO 17 MAY – BULL – Italian Cuisine

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"It is in the separation that you feel and understand the strength with which you love”Fëdor Dostoevskij

lucky from 21 April to 20 May

Special ingredient: Guanciale or diced bacon.

Fortuna vegetable: Various types of radicchio. Fava beans. HERE everything you need to get away from the beans.

The chef recommends: Did a little nervousness melt away during the week? A little, yes, but perhaps it was good for you to feed yourself and enjoy classic or traditional recipes to the point that I would still do some quick shots! What do you say? in eating and preparing them, also sought their origin!

Dish of the week: Bucatini amatriciana. If you don't know HERE, find some of the history of this preparation.

Magic fruit: Strawberries and strawberries with ice cream or sorbet. HERE you can also take a cue for an original recipe to serve!

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STARS AND FOOD – WEEK FROM 04 TO 10 MAY – BULL – Italian Cuisine

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"I discovered very early that the best travel companions are books: they speak when you need them, they are silent when you want silence. They keep company without being intrusive. They give a lot, without asking for anything."Tiziano Terzani

lucky from 21 April to 20 May

Special ingredient: Fresh basil and HERE you will find 10 delicious recipes with basil !.

Fortuna vegetable: Excellent green beans and snow peas HERE in sweet and sour sauce.

The chef recommends: Beginning of the week that sees you a little nervous. Perhaps precisely because you have to fine-tune the final details of a new "departure" but at the table you can balance with the pleasure of some traditional dishes. Classic recipes that give so much satisfaction to the palate and spirit!

Dish of the week: Trofie pesto, potatoes and green beans and HERE you can take a cue to make trofie at home!

Magic fruit: Strawberries in fruit salad and try adding a few pieces of basil leaf!

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STARS AND FOOD – WEEK FROM 27 TO 03 MAY – BULL – Italian Cuisine

"Reason and passion are the rudder and sail of our sailing soul."Kahlil Gibran

lucky from 21 April to 20 May

Special ingredient: Quinoa. Follow the tips and discover something you didn't know about this wheat HERE!

Good luck vegetables: Beetroot and legumes that go very well together and HERE you can find inspiration in the kitchen !.

The chef recommends: Unfortunately, this period of celebrations is somewhat undermined by restlessness and instability. In other words, celebrate and enjoy it, if you have already celebrated well but do not expect more. Put yourself in passenger mode, admire the landscape. Get advice and it's the thing you can benefit from the most. Concentrate on pampering at the end of the meal but without exaggerating with the desserts! You know what I'm alluding to. Beet-colored.

Dish of the week: Quinoa with lentils and beetroot cream cooked in the oven (also good steamed). Beetroot cream: blend the cooked beets with extra virgin olive oil, salt and sesame. HERE you can certainly take a cue and then put a little imagination into it.

Magic fruit: Medlars, strawberries and kiwis.

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