Seafood are the right ingredients to prepare the first appetizing and refined dishes, ideal for these summer evenings. Fresh, tasty and with that iodized taste that tastes so much about the sea they are delicious to be savored as a sauce for a plate of spaghetti. Clams, mussels, razor clams and sea snails are tasty and low-calorie ingredients, excellent to combine with a good extra virgin olive oil to make a simple dish with intense and genuine flavors. Try to prepare them by following our tips in the tutorial.

For this dish you will need: 300 g of clams, 250 g of mussels, 250 g of sea snail, 250 g of razor clams, 300 g of spaghetti, garlic, fresh chilli, oil, white wine, oregano, parsley.

Other Recipes you can read:

• Freshness and flavors in an exquisite and surprising dish – ..

  This is a fresh and innovative recipe that transforms i classic cannelloni in a light and delicious summer dish. THE ..

• Recipe Ravioloni stuffed with cod with broad beans and salami ..

  Step 1For the ravioli with cod, broad beans and salami recipe, mix the flour with the eggs and egg yolks until you obtain a firm dough. Wrap it ..

• An explosion of taste and freshness in a plate of ..

  This is a pairing you don't expect, he Potato gnocchi with rocket and walnut pesto you don't hear it often, in ..