Red salad: Erin Gleeson's recipe – Italian Cuisine

Red salad: Erin Gleeson's recipe


Total red, one color and many ingredients for a salad that immediately brings joy. And that you will love it. You will eat it first of all with your eyes!

I especially like to eat fruits and vegetables of various colors and I always feel good when I do it. Enjoying a rainbow makes everything more beautiful, isn't it? Have you ever tasted a salad with all the ingredients of a single color? Then you have to try theRed salad by Erin Gleeson which contains tomatoes, peppers, dehydrated cherries, radishes and pomegranates (without lettuce). To be good, a recipe doesn't have to be complicated. All you need is some fresh ingredients. In his book Naturally Greedy – Colorful recipes for children (Nomos Edizioni), the author teaches surprising recipes and some easy techniques to cut and present vegetables in order to make their dishes even more special. To be creative, try some new ingredients and share what you will prepare with friends and relatives.

Ingredients for 4 people

1 red pepper (cubed)
1 bunch of radishes (about 8, chopped)
1/4 red onion (diced)
35 g of dehydrated cherries
145 g cherry tomatoes (halved)
90 g of pomegranate seeds
1 red apple (cubed)

Method

Mix all the ingredients in a bowl and season with olive oil, 1/2 orange juice and a pinch of salt

This recipe has already been read 24 times!

Proudly powered by WordPress