Ingredients

• 175 g smoked tofu
• 120 g rice milk
• 120 g sunflower oil
• 40 g peeled roasted hazelnuts
• 30 g rice vinegar
• salt
• pepper
• spicy paprika

For the recipe of smoked tofu and hazelnut sauce, blend the smoked tofu with the hazelnuts, then add the rice milk, oil, rice vinegar, salt and pepper. Complete with paprika.

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