how to make banana chips! – Italian Cuisine

They are crunchy like real potato chips and are also the same color, but sweeter and tastier.
They are banana chips that are prepared in many ways and are ideal for eating as a snack or to enrich ice cream and yogurt.
Preparing them is really very simple and you can choose between different types of cooking.
Only two tips to follow: not too ripe bananas and very thin slices.

Baked chips

To prepare the baked banana chips, cut the fruit into slices after removing the peel and place them on a baking sheet covered with lightly oiled parchment paper.
Cook at 180 ° for about an hour.
You can, once the cooking is finished, sprinkle the chips with sugar or salt and flavor them according to your taste and the use you need to make with various spices like paprika and cinnamon.
To prevent them from turning black, you can also brush them with lemon juice before cooking.

Roasted chips

This is one tastier and quicker to prepare.
Bananas are seasoned with melted butter and baked in the oven for 10-15 minutes at 230 °.
For an even cooking on both sides it is important to turn them after 6-7 minutes so that they are well toasted and golden.
Once extracted from the oven and still hot they can be sprinkled with sugar or salt and even in this case you can add spices.

Chips chips

This is the variant that children like most because the banana slices become very crunchy.
The important thing is to choose fruits that are not too ripe and with the peel still a little green.
Before dipping the banana slices in boiling seed oil, pass them in water and ice for a few minutes and then dry them with absorbent paper.
This way you will get perfect cooking.


If you have this appliance available, you can use it to prepare excellent fat-free, healthy and light chips, but it will take longer.
The dryer eliminates the liquids inside any fruit and vegetable so if you love this kind of cooking think about this small investment in the kitchen.

Are you curious to find out how to make vegetables crunchy too? Read Chips: not just potatoes.

You can prepare crunchy chips with many other types of fruit.
Scroll through the gallery and you will find interesting ideas.

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