Contrary to what one might believe, Cantonese rice does not originate from the Chinese city of Canton, but from Yangzhou, in the province of Jiangsu. The Chinese name of this dish, in fact, can be literally translated as “Yangzhou fried rice”.
All recipes written by Gordon Ramsay
Contrary to what one might believe, Cantonese rice does not originate from the Chinese city of Canton, but from Yangzhou, in the province of Jiangsu. The Chinese name of this dish, in fact, can be literally translated as “Yangzhou fried rice”.
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