A selection of 7 places + 1 novelty where you can vent your desire for breakfast, but do not just relegate to weekends.
Turin is delicious, Turin is a city that has a particular ferment for breakfast. A rundown of local, central and a bit 'more peripheral, where to find croissants, brioche, tartlets and Sicilian cannoli for a wake up with the bows. On the other hand, is breakfast or is not the most important meal of the day?
Maggiora river course 2
Hands up those who do not like coffee with cream, fragrant brioche, freshly baked pizzas or traditional Piedmontese desserts. For those who love savory breakfast will find bread for his teeth. Famous rolled sandwich, stuffed with veal with tuna or raw meat or Bra sausage. Greedy, at the boarding!
Gaudenti 1971
The first store was born where once there was Pfatisch Peyrano (corso vittorio emanuele II 76), one of Turin's historic shops dedicated to chocolate. But not satisfied by the friends of Gaudenti 1971, last summer, they inaugurated the second store in the city, just in front of the Porta Nuova train station, in Piazza Carlo Felice, near the corner of Via Roma, to enliven travelers, tourists and passers-by with their delicious creations, sweet and savory. Coffee, cappuccinos and juices included.
Luca Scarcella via Lurisia 7
Luca Scarcella in Turin (and not only) is known for its breads, using mother yeast and stone-ground flour, long leavening. But not everyone knows that Scarcella is also a paradise for lovers of brioche, croissants, mini tartlets and fruit tarts. The proposal of the moment with chestnuts and marron glacé, perfect for breakfast and coffee break in the office. A few days ago, there is a coffee break corner by Costadoro, to take advantage of a cup of coffee or a steaming cappuccino to go with brioche & Co.
Pastry Grapes
The owner does not shine for sympathy, it must be said, but the breakfast from Pasticceria Uva has an edge: the croissants are delicious (in different flavors), sandwiches and savory brioche stuffed with smoked salmon and butter, cooked and raw ham, sweet sandwiches with bacon and eggs, just to name a few. And if you are planning a dinner, the legendary Tropeziana is the perfect dessert to amaze your friends.
Orsucci
Roberto Miranti is inspired by the great master Iginio Massari for his creations, creations designed to amaze and attract more and more greedy customers of good things in the bakery in via Borgaro 65, Orsucci. All you have to do is set up the Miranti perfect breakfast navigator.
Beautiful Sicily course of 77
there are those who love croissants and there are those who prefer to have breakfast with a Sicilian cannoli or a brioche with ice cream. Nothing strange. For the sweet tooth of Sicilian sweets in Turin there is an address dedicated to them: Bella Sicilia churns out every day delicious cannoli filled at the moment, brioche with tuppo and wonderful cassatine. For those who do not watch the scales, never.
Lupo pastry
piazza Respighi (via Cherubini 71) cream cannoli, brioche with various jams and croissants all butter. It's a little out of the way but you can stock up on it.
New opening in the city: Bakery House, in via Carlo Alberto 24, a few steps from Piazza San Carlo. After Rome, a typical one arrives in the city american bakery, with sweet and savory specialties: bagels, french toast, scrambled eggs & toast and panckes, are some of the dishes offered at Bakery House, in pure style american breakfast. In addition, from Monday to Friday, from Bakery House, you can create your own pancake, choosing the base (classic, cocoa or vegan) and the garnish between fresh fruit, maple syrup, hazelnut cream and various jams. Here in addition to the American Style breakfast you can also have lunch and organize a dinner with friends.
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