Heat the piadine in the pan one minute per side. Then stuff each with philadelphia, turkey breast and blueberry jam.
Roll the piadine, then cut into small rolls. Cut each pretzel in half
Make two small cuts on the surface of each roll and place pretzels on the surface to create the reindeer ears effect. Then add a pmodorino to the center that will create the nose
Put the reindeer bread in the fridge until ready to serve them on the table.
Roll the piadine, then cut into small rolls. Cut each pretzel in half
Make two small cuts on the surface of each roll and place pretzels on the surface to create the reindeer ears effect. Then add a pmodorino to the center that will create the nosePut the reindeer bread in the fridge until ready to serve them on the table.
TAGS: Piadine Reindeer Recipe | How to prepare Piadine reindeer | Piadine reindeer recipe
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