1) Let theraisins in a small bowl of rum. Meanwhile, shell the eggs, separate the yolks from the whites and combine the first in a bowl with the sugar and the grated rind ofOrange he was born in lemon. Whip to cream with electric whisk, add the juice of the citrus fruits and the butter and mix with a wooden spoon.

2) Sift the flour, the starch and the yeast in the bowl, little by little, continuing to mix. Whip the stiff peaks egg whites with a pinch yes salt and incorporate them into the dough with gentle movements from the bottom up. Pour half of the dough into another bowl and add the cinnamon and theraisins squeezed.

3) Grease and flour 2 half-liter Pandoro molds. Pour the dough and bake at 180 degrees for 45 minutes. Remove from the oven fake pandorsi and let them cool before turning them out onto two serving plates. Sprinkle them with powdered sugar and serve them, if you like, with pomegranate grains.