The cold appetizers they are ideal to prepare in advance and perfect for special occasions like Christmas lunch. These are quick and easy to make cold appetizers they can also be prepared one day in advance, so as not to get too stressed and busy on the day of celebration. They are original ideas to give life to the Christmas table.
Here are 10 tasty recipes recommended by Sale & Pepe especially for those who never have much time to devote to cooking.
The mortadella sushi with crescenza foam it is easy to prepare, so much simplicity from a good glance: for an effect presentation place 3 rolls on each saucer, first wet with a spoonful of vinegar and honey reduction, then sprinkle with chopped pistachios. In ham towers the sesame crackers are filled with a salted mousse of ham, cream, robiola and Marsala.
For a nice tricolor effect, prepare the diced tomatoes with 2 ricottas: three colored layers, with the green fragrance of basil, the white that tastes of almonds and the red of the tomato cubes.
Do you want to bet on fish? An appetizer as refined as it is simple to make is seared salmon salad with red beans, with the salmon fillet delicately combined with avocado flakes, lemon juice, slices of pink grapefruit, dill and pomegranate grains. Or surprise the guests with the stuna puma, decorated with olives, cubed jelly and sliced pickles. There smoked salmon mousse on endive leaves it is a simple and quick preparation for a light appetizer based on fish and vegetables.
There are also tempting proposals for vegetarians, such as i mimosa sandwiches with cheese sauce, an exquisite blend of mascarpone, gorgonzola and chives, or i stuffed tomatoes stuffed with croutons and gazpacho, the cold soup of raw vegetables of Spanish origin, to be accompanied with stuffed pumpkin flowers.
Scroll through the recipes that we offer and choose one or more cold appetizers to make your Christmas tasty.
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