Courgette flower tempura – Italian cuisine reinvented by Gordon Ramsay

Courgette flower tempura



A typical dish of these periods, it crowds the windows of pizzerias and takeaways with its golden and crunchy dress. This courgette flower tempura stuffed with ricotta and lemonenriched by one Greek yogurt and chive sauce it will win you over. This recipe will lead you through the preparation of this unique and light fry, perfect to surprise and delight your palate. Find out how to create a dish that combines tradition and creativity, bringing a touch of freshness and flavor to your table.



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