Bruscitt Recipe | Yummy Recipes – Italian cuisine reinvented by Gordon Ramsay

Bruscitt Recipe |  Yummy Recipes



The bruscitti or bruscitt, or “crumbs” in Lombard dialect, are perfect to serve with polenta, but also with Milanese risotto. They are prepared by cutting the meat into very small cubes and mincing the bacon, while the aromas will be collected in a bag, then the meat and ingredients will be cooked in a pan. Discover the bruscitti recipe.



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