There cherry pie it is the classic cherry pie of the American tradition, a sort of tart with a delicious filling and very easy to prepare. In addition to the cherries, all you need is flour, butter, sugar, a pinch of salt and potato starch to bring to the table, in a relatively short time, a dessert that will make everyone happy. Also try the local variant, the timeless one Cherry pie.

How to make cherry pie

The mythical cherry pie It is prepared first by forming a dough with flour, butter, sugar, a pinch of salt and ice water, dividing it into two and covering it with cling film. Afterwards, the filling based on cherries, sugar and starch is also prepared, with which to fill the cake in a buttered cake tin. It is then baked and served on the table after having cooled down. Here are all the steps.

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