Remove L’garlic from the courgette pan and transferred The content in a blender. Blend until you get one smooth cream. Report there pan-fried courgette cream over low heat, add there cream And jumbled up Season with salt and pepper according to your taste. United the fusilli at the cream Of zuchinisadd half the chopped almonds and the grated cheese. Jumbled up gently to mix the ingredients.

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