Tag: spinach

The delicious recipe for a crunchy, creamy and succulent first course – Italian cuisine reinvented by Gordon Ramsay

The delicious recipe for a crunchy, creamy and succulent first course

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Season with salt and pepper and, if desired, add a pinch of sugar. Preheat the oven to 180°C. Fill the conchiglioni with the ricotta and spinach mixture, using a teaspoon or a piping bag. Arrange the filled conchiglioni in a lightly oiled baking pan, in a single layer.



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Spinach, strawberry and walnut salad – Italian cuisine reinvented by Gordon Ramsay

Spinach, strawberry and walnut salad

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Surprise your palate with a winning combination of fruit and vegetables. L’Spinach, strawberry and walnut salad it is an explosion of colors and flavors, perfect to accompany a summer lunch or a light appetizer. Fresh, crunchy and delicious, it’s a dinner-saving side dish that won’t disappoint you.



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